Best Beef dishes (Stylish) in Japan

November 8th: Private rooms available. Experience the ultimate in Yakiniku (Grilled meat) yakiniku.

November 8th Private room available. Full attendance available.

A renovated townhouse that is over 100 years old. Enjoy Omi beef, fresh seafood, and carefully selected rice cooked in clay pots!

[5 minutes from Ginza/Shinbashi Station] Experience the now popular Ginza Yakiniku (Grilled meat).

[Available seats on Saturday, November 9th] 2-hour all-you-can-drink is very popular ☆ Please contact us by phone for large groups ☆

Seats available on November 8th. All rooms are private. Our staff will grill all the meat for you.

[Private rooms available] Recommended for year-end parties and business entertainment! 3-hour all-you-can-drink course available / 5 minutes walk from Shinbashi and Ginza

[1 minute walk from Mita Station] A Meat Dishes specialty restaurant that uses carefully selected Wagyu beef in a variety of cooking methods to create unique dishes.

We have vacancies on November 8th! We have started selling immoral products. We are currently offering "Immortal Ushimitsumaki"

■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫

A sophisticated yet warm space. Delicious food that gives you a “Kyoto” feel.

Niigata-ya, a famous restaurant in Higashi-Jujo that was founded 77 years ago, is opening a new store in Ginza. Enjoy the fusion of tradition and innovation.

A meat restaurant for adults, quietly located in Shirokanedai, that focuses on ingredients. The private rooms in the basement are recommended for business dinners! All-you-can-drink also available!

Certified raw meat store! A Japanese Black beef Restaurants you can enjoy the finest raw meat with a sushi restaurant feel! Fully equipped with private rooms/Smoking allowed

[Directly managed by JA Kagoshima Keizairen] A shop where you can enjoy Kagoshima black beef that won the National Wagyu Beef Competitive Exhibition for 7 consecutive years

We serve carefully selected top-quality Kobe beef with the proven skills of our chefs and the hospitality of our staff.

Enjoy shabu shabu with a secret sauce that has been used for over 60 years! <We have also started a summer limited menu>

Even if you cannot make a reservation online, you may be able to make a reservation by phone. Please feel free to contact us

"Make a moment of luxury into an eternal memory" A supreme Yakiniku (Grilled meat) restaurant where you can taste the essence of real beef

Please enjoy our meat kaiseki meal made with ingredients selected from all over the country and the finest Tajima bloodline Ota beef.