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Sublime, a Michelin-starred restaurant for three consecutive years, opens in Azabu-Juban, offering innovative French cuisine with a view of the city
[Renewal] All seats are now private rooms! A private Bistro that prides itself on Japanese beef and cheese.
~ Taste authentic French French cuisine at a long-established restaurant ~ Luxurious moments with Steak, abalone, and more...Lunch available (reservation required)
Chef's Table in Shirokane ◆Enjoy modern Italian Cuisine that is a fusion of Japanese and Italian cuisine served over the counter
`` Western Cuisine for adults'' made with French cuisine techniques
[Groups welcome] Italian Cuisine x All-you-can-eat buffet ♪ 3 minutes from Tenjin Station・All-you-can-eat and drink from 3980 yen◎Free organizer available
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
[Ichigaya Main Branch] How about a great value party course for your welcoming or farewell party? Try our seasonal dinner course too!
★Nihonbashi Mitsukoshi★ Authentic Western Western Cuisine for seasonal and milestone celebrations... Hamburg, curry, beef stew, etc.
3 minutes from Tokyo Station ◆Welcome to our restaurant where you can enjoy homemade French cuisine and wine. Great for welcome and farewell parties and dates ◎
[Enjoy freely with the prix fix course! ] A hideaway in Omotesando where you can enjoy carefully selected Kuroge Wagyu beef at an affordable price
[2 minutes from the station] A hidden underground restaurant located in the back alley of Nishiogi! Enjoy wine and Bistro cuisine without hesitation.
We serve delicious Western Western Cuisine from Ginza Candle, which was founded in 1950.
7 minutes walk from Kichijoji Station ◆ A Bistro where you can casually enjoy Japanese and French cuisine dishes with a focus on local production for local consumption.
[Welcome and farewell party] Luxury! Our proud banquet plan☆¥5,000 per person including all-you-can-drink!
◇3 minutes walk from Suidobashi Station◇Enjoy carefully selected wines by the owner and sommelier and Western Cuisine made with seasonal ingredients◎
2024.10.19 Updated Quattro course menu with choice of dishes! We recommend the course-exclusive raw sea urchin tajarin!