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Notice from Umeda store
[3 minutes from Exit 25 of Namba Station] Relax in a clean space♪ Singles are welcome, private rooms available, reserved reservations possible
[Private rooms available] A restaurant specializing in Sukiyaki and shabu shabu, using "Eve Miton" pork and the highest quality A5 Miyazaki beef.
[For those who want to enjoy truly delicious Fried Skewers in Shibuya] We carefully deep-fry each skewer one by one.
A pork shabu-shabu specialty store that creates and provides completely new pork value.
Tempura Kappo [We can provide seats today on Wednesday, November 13th‼️] New rice has arrived! Please enjoy!
New and sophisticated Japanese-style meal that brings out the flavor of the ingredients
Materials from Ehime, Uwajima, and the Seto Inland Sea are delivered directly by air. A hidden space in Nishiazabu where you can enjoy local flavors.
☆We accept reservations for seats and parties☆
Kagoshima's local ingredients such as Rokkuro pork, local fish such as Kibinago, and local chicken.
[3 minutes walk from Kitahama Station]《Wine x Fried Skewers》Enjoy to your heart's content the exquisite creative Fried Skewers made with carefully selected ingredients
The concept of kushikatsu will change! A marriage of fluffy kushikatsu and carefully selected wine.
Fully private rooms and a spacious counter. Enjoy a special space and one-of-a-kind Fried Skewers.
Starting in December, we will be open late at night, but lunch will only be available on Mondays, Tuesdays and Wednesdays.
[Completely private room | Kitashinchi Hondori] ~ Seasonal ingredients in stock ~ Enjoy Fried Skewers with a seasonal feel.
(Saturdays and Sundays) Open at 12:00 (Lunchtime only available by reservation made the day before) If no reservations are made, open at 17:00
[2 minutes walk from Kitashinchi Station] Enjoy creative Fried Skewers of carefully selected ingredients purchased from all over the country. Complete course from 6,600 yen