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Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Please come and try Steak cooked in a rare "oven" oven.
[Near the station] Carefully selected A5 Japanese black beef and carefully selected seasonal ingredients! Enjoy Teppan-yaki with all five senses!
[4 minutes from Tokyo Station, opening in June 2021] Enjoy Bistro cuisine with a view of the lively Tokyo Station
A spectacular view from the 42nd floor. Authentic French cuisine and charcoal-grilled Steak that are unique to Steak.
Michelin-starred restaurant for 3 consecutive years Azabu Juban SUBLIM opens Innovative wine and food restaurant French cuisine
A sophisticated yet warm space. Delicious food that gives you a “Kyoto” feel.
A French cuisine Restaurants in the sky that offers a view from 245m above ground and is directly connected to Nagoya Station
■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫
A historic townhouse located in Kyoto ◆ Enjoy surprising and moving creative French cuisine in a dignified space. reserved ◎
For online reservations, please visit our website or click on [Reserve a Table] on Instagram.
★Course plan with all-you-can-drink★Group seating available★Free message plate★Unlimited lunch★
Casual dining loved by the local Eifuku Town ◆Enjoy unconventional Western Cuisine and carefully selected wines!
An old folk Restaurants serving charcoal grilled food and wine. A counter full of realism! Spacious space on the 2nd floor!
Sakaeya's dry-aged beef Steak and natural wine.
[Certified by the Obanazawa Beef Promotion Council as a designated store that handles “Yukifuri Wagyu” in Yamagata Prefecture]