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[2 minutes from Gion-Shijo Station] Enjoy the changing seasons with your eyes and tongue, with warm customer service that will make you feel relaxed even if you are alone. Private room available
Enjoy seasonal fish and sake early! The afternoon course is also a night course, which lasts a leisurely 2 hours.
2 minutes from Seibu-Shinjuku Station ◆ Enjoy the rich flavor of Kuroge Wagyu beef with shabu shabu or Steak in a modern restaurant
[NEW] “CLUB THE PEPPER”, a night business of “Pepper PARLOR”, is born!
2 minutes from Yushima Station. A hideaway Teppan-yaki where you can enjoy carefully selected A5 rank Japanese black beef Steak and Seafood with your loved ones.
卓越した技が生み出す至高の握り。熊本で味わう全国各地の厳選食材
[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!
[A famous restaurant from Ginza, Tokyo has expanded to Kumamoto] Both a counter and a completely private room are available. Courses start from 9,800 yen
Enjoy authentic Edomae sushi and a variety of sake and appetizers in a comfortable space.
LINE official account | Get Sushi “consistent” service by adding friends!! Even better coupons are now available!!
A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.
[We also accept reservations for various banquets!! ️] We are confident in its cheapness and deliciousness!! ️Great value set✨All-you-can-drink Japanese sake available✨
[Many private rooms] Ginza Michelin-starred restaurant for 3 consecutive years opens casual brand Courses start from 7,980 yen
[5 minutes walk from JR Shinjuku Station] Enjoy the dashi shabu made with luxuriously flavorful bonito flakes freshly picked that day.
★8th Anniversary★ Enjoy Sendai beef and Miyagi ingredients! 8th Anniversary Special Course 12,000 yen
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.
Teppan-yaki of the finest Wagyu beef, seasonal seafood, and organic vegetables with a focus on freshness.
Window seats available. Enjoy branded beef with all-you-can-drink from 9,800 yen. Reservations can also be made by phone.
Beautiful dishes and authentic Edomae sushi made from ingredients carefully selected by the head chef!