Best Sukiyaki (Japanese grilled hotpot) (Takeout) in Japan

5 minutes walk from JR Gifu Station. 1 minute walk from Meitetsu Gifu Station. Fully equipped with sunken kotatsu seats, table seats, and tatami mats.

The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.

[5 minutes walk from JR Fukushima Station] Rare, top-quality Wagyu beef served luxuriously as sophisticated Yakiniku (Grilled meat).

A Kuroge Wagyu beef specialty store that carefully selects and offers popular brand beef from all over Japan.

[3 minutes from Owada Station] Tear with chopsticks or tongs! Enjoy fillet Steak (Chateaubriand)!

[Available for 3 groups on the 8th] Tabelog exclusive free private room charge coupon will be extended until the end of November

We accept reservations for various parties! ◇Enjoy exquisite suki-nabe and shabu shabu with carefully selected meat!

[3 minutes from Susukino Station] Fresh "Ezo Tajima beef". Enjoy the impressive Japanese black beef. All seats are completely private.

[Dining reserved plan for 20 to 30 people] For an anniversary dinner. A marriage of the world's three great delicacies and Wagyu beef.

[1 minute walk from Mitsukoshi-mae, 5 minutes walk from Kanda] Founded in 1919. We offer a wide range Sukiyaki from all-you-can-eat to A5 wagyu beef.

About 10 minutes walk from the north exit of Matsusaka Station! 50 parking spaces! Large number of people also possible! Butcher shop specializing in Matsusaka beef and directly managed Restaurants

★8th Anniversary★ Enjoy Sendai beef and Miyagi ingredients! 8th Anniversary Special Course 12,000 yen

A restaurant where you can enjoy rare cuts of meat in a new way while eating all the vegetables you need for the day.

A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.

Wagyu beef, deer, duck, chicken, and wild "gibier (Sukiyaki)" with a wild taste "gibier (Yakiniku (Grilled meat))" at a back-alley hideaway*.

5 minutes walk from Ikebukuro station north exit. Please enjoy the finest Hida beef shabu shabu in a Sukiya-style private room.

[3 minutes walk from Seibu-Shinjuku Station] Enjoy the finest Hida beef in a calm Sukiya-style restaurant

[1 minute walk from Ningyocho Station] Classic shabu-classic made with Senju leeks and Japanese black beef shabu shabu simply with rock salt and black pepper!

Enjoy A5 rank Japanese Black Beef shabu shabu and wasabi ponzu sauce!