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Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
[Only a few seats left on Saturday, November 9th] We promise you'll be impressed after your meal with the overwhelming "meat power" of our food.
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
[Seat available on Saturday, November 9th] ◆We are waiting for you with our seasonal menu.
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
[Only a few seats left on Saturday, November 9th!] Please contact us!
A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪
4 minutes from the south exit of Shibuya Station ◆ Enjoy authentic Teppan-yaki using domestic Japanese black beef in a casual setting ◎ We also boast Kansai-style Okonomiyaki
Selected for Tabelog Okonomiyaki "Hyakumeiten" 2024
Ginza ◆ Omi beef ◆ Yakiniku (Grilled meat) in a private room ◆ For anniversaries and welcoming/farewell parties ◆ For summer vacation gatherings ◆ Now accepting reservations ♪ ◆
[Directly connected to Ginza Station C3 exit] Enjoy high-quality Kuroge Wagyu beef Steak ♪ Watch the chef's skillful techniques right before your eyes
A renovated townhouse that is over 100 years old. Enjoy Omi beef, fresh seafood, and carefully selected rice cooked in clay pots!
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
[On Saturday, November 9th, there are only a few seats left. Please contact us] Open for lunch from 11:30am
Founded in 1956. Enjoy ``Matsusaka Beef'' and ``Kobe Beef'' in courses. Teppan-yaki semi-private rooms available. For anniversaries and entertainment
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Recommended for welcome and farewell parties! We offer courses (10,000 and 12,000 yen including tax) that include all-you-can-drink!
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
6 minutes walk from Shinsaibashi Station! A directly managed store of JA Kagoshima Prefecture Keizairen where you can enjoy the best Japanese beef "Kagoshima Kurogyu"
Selected for Tabelog Unagi "Hyakumeiten" 2024
The world's first eel French cuisine kappo ``NEW STANDARD that values learning from the past and adapting to the times''
[Opening in June 2024] A Steak Restaurants with all counter seating where the chef cooks the steak to perfection
A hideaway-style Teppanyaki restaurant in Akasaka for adults.Enjoy seasonal Seafood and high-quality meat in a relaxing space.