Best Asian, Ethnic (Sake & Hidden Gem) in Japan

A new challenge to create a taste by combining Thai Cuisine and Japanese Cuisine. Enjoy blissful wine pairings in a private space.

〖Closing Notice〗

luxury space

[3 minutes from Akasaka Mitsuke] An evolutionary Yakiniku (Grilled meat) Restaurants that breaks the preconceptions of Yakiniku (Grilled meat)!

◆About lunch hours◆Lunch reservations can be made by phone.

Would you like to enjoy a banquet Yakiniku (Grilled meat) while enjoying a typical Kyoto townhouse?

[5 minutes walk from Kitashinchi] Enjoy carefully selected domestic Japanese beef Yakiniku (Grilled meat) ♪

A luxurious Yakiniku (Grilled meat) restaurant where you can enjoy the highest quality of Japan's three major wagyu beef, Matsusaka beef, at a reasonable price.

It will resume operations on June 1, 2024.

Perfect for entertaining and welcoming parties. Thick-cut premium skirt steak is popular. Wagyu beef Yakiniku (Grilled meat) course and all-you-can-eat options are also available.

[3 minutes from Kodemmacho Station on the Hibiya Line] Enjoy authentic Vietnamese Cuisine and drinks! Attractive lively atmosphere just like the locals

Today's business: ◆A long-established store founded in 1963 with 3 restaurant and 2 restaurant sister stores in Ueno, Tokyo Yakiniku (Grilled meat) ◆Another store in Ueno, Tokyo

Enjoy carefully selected Japanese black beef in a private room! Yakiniku (Grilled meat) courses are also popular. Japanese beef Sushi and seared yukhoe are also available! Right next to Kyoto Station

[Near Shinsaibashi and Nagahoribashi] Authentic Yakiniku (Grilled meat) restaurant in a detached building! High-quality domestic black beef and all-you-can-drink courses start from 6,000 yen!

Modern Vietnamese Cuisine and wine restaurant

A hidden Yakiniku (Grilled meat) on the second floor of the building...Enjoy a performance directly managed by a wholesaler.

Meat connoisseurs will agree! ︎Enjoy carefully selected high-quality meat in a casual setting♪

☆ Popular shop ☆ The main store of the original thick-sliced `` Yakiniku (Grilled meat) Go'' ``Specialty Red Cliff'' is a must-try dish

We are very much looking forward to our second store. We listen to the ingredients and bring out their individuality with ingenuity and creativity. Enjoy the real thing.