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Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
``Special carbonara udon'' with Japanese dashi
Soba and sake created by 120 years of history! Traditional taste made with carefully selected ingredients! !
Established in 1909, this is a handmade soba restaurant. We are open all year round, with no breaks.
Curry Udon specialty restaurant during the day, and Sukiyaki / shabu shabu specialty restaurant at night. Nigesakuten has two faces.
[Sister store that has won 100 famous stores consecutively is in Asakusabashi! ] You are also welcome to use Izakaya (Japanese-style bar)! We are proud of our Hosouchi udon noodles and seasonal specialties♪
3 minutes from Uenoshiba Station ◆ Meet and have a chance at the cafe bar attached to the studio. All-you-can-drink for women available on certain days of the week◎
Please enjoy the traditional taste made with carefully selected ingredients for 120 years in Nihonbashi, Edo, here in Ryogoku, a historical city.
[Premium Kuroge Wagyu Olive Beef] Shikoku Sanuki's world-renowned brand beef