Best Tripe (Takeout) in Japan

A completely new Yakiniku (Grilled meat) experience that will surprise and impress you in a house in Ginza

To celebrate the opening of Yakiniku Motoyama Akihabara store on Friday, November 15th, a special campaign will be held at all stores!

[Near Shinsaibashi Station] Private room Yakiniku (Grilled meat) for anniversaries ☆ We are accepting reservations♪ 050-5597-4184

[On Sunday, October 27th, there are only a few seats left. Please contact us.] ◆ Reservations are accepted 24 hours a day online.

Recommended for welcome and farewell parties! We offer courses (10,000 and 12,000 yen including tax) that include all-you-can-drink!

Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness

"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)

[On Sunday, October 27th, there are only a few seats left. Please contact us] Open for lunch from 11:30am

〖Closing Notice〗

Ranked #1 in Sannomiya Yakiniku (Grilled meat) search results <Hitosara> Fully equipped with private rooms! Up to 60 people! Perfect for banquets, entertaining, etc.

[Table seats available from 21:00 on Sunday, October 27th] Online reservations accepted 24 hours a day

[4 minutes from Kyoto Station] Enjoy high-quality Japanese black beef in a modern Japanese space for adults ◆ Great for a variety of occasions such as anniversaries and reserved banquets

In October, we will be serving Sendai beef from Miyagi Prefecture. Don't miss this opportunity!

[2 minutes from Toyocho Station] We offer Japanese black cows at a reasonable price and the freshness that can be achieved because we are directly managed by a wholesaler!

Enjoy carefully selected offal and red meat at this Yakiniku (Grilled meat) restaurant that has been in business for 30 years. High-quality meat at a good price♪ Perfect for lunch or daytime drinks.

You can enjoy Yakiniku (Grilled meat) with A5 rank Kuroge Wagyu beef♪

A reasonably priced Meat Dishes with an elaborate setting featuring Omi beef and a Japanese garden. The Japanese-style course is definitely worth trying!

Main sponsor of Tokyo Calendar Monster Encyclopedia and Gourmet Encyclopedia

Melting fresh horse sashimi and fresh offal! Reservations are required for the finest Motsu-nabe (Offal hotpot)!

[Available today] The A5 rank Japanese black beef "Inoue loin" is a delicious cut! Private rooms available for dates ◎