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Sublime, a Michelin-starred restaurant for three consecutive years, opens in Azabu-Juban, offering innovative French cuisine with a view of the city
We still have seats available for both lunch and dinner on Sunday, October 27th!
QUANDLAPPETIT VA TOUT VA! What is The Kitchen & Wine?
The store boasts an open terrace and a fantastic space ◎ Italian Cuisine x Bistro cuisine with a focus on Seafood!
Beer and bubbles are 500 yen on Mondays and Tuesdays! A course featuring popular items with all-you-can-drink for 6,000 yen only in October and November
We have started accepting reservations for Osechi. 8.5 inch 1-tier box 20,000 yen (tax included) for 3 to 4 people
[Founded in 1925] Enjoy exquisite roast beef in Ginza ◆ For a banquet/girls' night out/anniversary
[Opening August 29th] Enjoy rare Wagyu beef Yakiniku (Grilled meat) and seasonal Creative Cuisine in a space renovated from an old Japanese house. Private rooms available.
Enjoy Nepalese x French cuisine curry, Creative Cuisine, wine and sake. A hideaway near Ushigome Kagurazaka Station. reserved.
[Renewal] All seats are now private rooms! A private Bistro that prides itself on Japanese beef and cheese.
Enjoy the world of Dick Bruna, including Miffy! Perfect for cafes, lunches, and anniversaries.
Fluffy! Enjoy a quick drink with Omelette Rice rice made with Mont Saint Michel omelet and a simple amuse.
“Casual French cuisine” that you can enjoy without pretension, a moment that can only be enjoyed on that day
1 minute from Ginza Station/Hibiya Station◆Enjoy the marriage of dishes that make use of seasonal ingredients and carefully selected wines
[3 minutes walk from Garden Place] An extraordinary space where you can feel an urban resort in the middle of the city