Best Nabe (Japanese hot pot) (Takeout) in Japan(page 6)

Supervised by the former Kokonoe master [Mind/Technique/Body Healing Hakata] Enjoy grilled blowfish, soft-shelled soft-shelled turtle, tecchiri, and Chanko nabe in Nakasu

[Karasuma・Takoyakushi] A 100-year-old Kyoto townhouse with a traditional atmosphere. Enjoy Chinese home cooking using seasonal Kyoto vegetables and root vegetables.

Filled with Hakata delicacies and Kyushu delicacies ☆ Be sure to try the highball, the most delicious draft beer available!

[Master connoisseur x Prime Minister's Award winning chef] A restaurant where you can eat delicious fish at a reasonable price

The world-famous entertainment Hot pot restaurant has finally arrived in Japan♪

[5 minutes from Umeda Station] The ultimate chicken Gyoza / Dumpling using Banshu 100 birds. Yakitori (grilled chicken skewers) with carefully selected grilling techniques

[Private room accommodates up to 35 people] Enjoy fresh fish purchased that day and carefully selected Japanese sake.

<If you want to taste Hokkaido, come here! A variety of extremely fresh Seafood and Local Cuisine! ＞

On September 3rd, our sister restaurant, Hakata Hot Pot Chidori, will open just a five minute walk from Hakozakimiya-mae Station!

Fresh fish and delicious sake carefully selected by sake tasters

280 yen for 2 pieces, delicious Sushi and other delicacies from Sharikoma! Various drinks available

Founded 117 years ago. Enjoy the deep flavor of purely domestic Nakae cherry meat in restaurant registered as a cultural property.

5 minutes walk from Fushimi Station! Equipped with a counter, a private room with a sunken kotatsu, and a large hall with a sunken kotatsu.

[1 minute from Jiyugaoka Station / Private room] For 2 to 4 people★Many semi-private rooms★Enjoy Hinai chicken prepared in-house every morning

[3 minutes walk from Nakasu Kawabata Station] Delight in mizutaki, which boasts a soup full of umami, and Sukiyaki, which has been popular since its founding.

❝More than Izakaya (Japanese-style bar), but less than a kappo❞A reasonably priced Japanese Japanese-style meal that uses traditional Kyoto ingredients.

Over 250 years of tradition

We have received some grouper (kue)!! [We will make delicious food for you] Enjoy your precious time in a private room♪

[Southern Island Izakaya (Japanese-style bar)] Enjoy seasonal ingredients and authentic Okinawan Cuisine tonight at this island feast!

Thanks to you, we have been in business for 59 years. Authentic fuku cuisine