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[Tsukiji Main Store] The yakiniku restaurant started by Yakiniku (Grilled meat) is ``Ganso Yakinikuo'', which grills the highest quality sashimi to an exquisite degree of doneness.
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It started here in Taisho 13. There is a craftsman who Tempura-fries tempura for the words "I'll be back."
Flat rate for 50 years A long-established izakaya 2-minute walk from Umeda Station Izakaya (Japanese-style bar) for up to 45 people OK Discount opportunities every night at 10pm ♪
[Private room reservation possible] ⭐︎5 minutes walk from the nearest Shijo Karasuma
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[Hozenji Yokocho] Enjoy Kansai-style grilled eel in this atmospheric three-story wooden restaurant
[2 minutes walk from Ginza Station] Carefully selected tuna and Kinmemai rice. Quiet and calm completely private room for 2 to 4 people
[Completely private rooms available] Enjoy Kyoto vegetable dishes and obanzai carefully prepared by skilled craftsmen at a Kyoto machiya in Pontocho
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Hyakumeiten" 2023
A famous restaurant in Gion that pursues the essence of Japanese-style meal. The modest, delicate dishes gently tug at your heartstrings.
[1 minute from Sapporo Subway Station] Sushi that combines carefully selected ingredients and aging techniques that overturns the concept of Edomae sushi. Children welcome
The Tabelog Award 2024 Silver winner
Selected for Tabelog Unagi "Hyakumeiten" 2024
A bite of happiness We value the sense of unity between the neta and the sushi rice.
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
Selected for Tabelog Tempura "Hyakumeiten" 2023
Tempura Kaiseki in Esaka. Please enjoy the fusion of Japanese cuisine and Tempura using carefully selected seasonal ingredients.
Sushi Yoshikawa's second store is a hot topic on social media. Taste carefully selected ingredients in a high-quality space