Best Seafood (Stylish) in Japan(page 2)

"Luxury made casual." A hidden gem of a sushi restaurant with great value for money, run by a chef from a top sushi restaurant with two Michelin stars

We are now taking reservations for our Christmas limited course. We have 14 seats at the counter and private rooms for 4, 6, or 8 people.

[3 minutes from JR Osaka Station and Umeda Station] Enjoy all-you-can-eat crab, Sushi, and Yakiniku (Grilled meat) that everyone can enjoy!

Authentic sushi course at a reasonable price in Roppongi

[Private room reservation possible] ⭐︎5 minutes walk from the nearest Shijo Karasuma

Business started on April 6, 2020. [Sushi Kosuke] has finally appeared at the Shinjuku West Exit.

Hisashi Kodama, the man who makes Japan smile, specializes in ``serious selection'' and refines both taste and cost performance!!

Enjoy a luxurious time for adults in a space 200m above ground with a panoramic view of Shinjuku's night view and carefully selected Japanese Japanese-style meal.

A 5-minute walk from Ebisu Station, a secret base in a back alley. Follow the "sign" to find "Sushi Kenshin," a sushi restaurant run by a chef from a famous restaurant.

Akasaka's famous restaurant, which received one star in the Michelin Guide Tokyo 2019 and 2020 for two years in a row, has opened in Hakata for the first time.

[4 minutes from the east exit of JR Shinjuku Station] Enjoy high-quality Sushi in a warm modern Japanese atmosphere

Nigiri that still conveys the essence of Edomae style. A famous Ginza restaurant that captivates you with its ever-evolving craftsmanship.

[From Kyubei, a famous restaurant in Ginza] The nigiri he has developed over 15 years of training is truly an art. Enjoy the ultimate taste in Akasaka.

All 47 prefectures' sake is here ★ Over 60 types of sake ★ All-you-can-drink from 539 yen to unlimited!!

restaurant supervised by a famous store in Akasaka, Tokyo has opened in Namba. Traditional and authentic Edomae nigiri!

The specialty is “Straw grilled”! Enjoy Creative Cuisine made with carefully selected ingredients and over 20 types of carefully selected local sake in a hideaway for adults.

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.

[2 minutes walk from Ginza Station] Carefully selected tuna and Kinmemai rice. Quiet and calm completely private room for 2 to 4 people