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= Menu change announcement =
We are now taking reservations for our Christmas limited course. We have 14 seats at the counter and private rooms for 4, 6, or 8 people.
Akasaka's famous restaurant, which received one star in the Michelin Guide Tokyo 2019 and 2020 for two years in a row, has opened in Hakata for the first time.
[Private room reservation possible] ⭐︎5 minutes walk from the nearest Shijo Karasuma
Business started on April 6, 2020. [Sushi Kosuke] has finally appeared at the Shinjuku West Exit.
■A restaurant that has received two Michelin stars for 10 years in a row.■A restaurant that is difficult to reserve, [Aoyama Umimi] has opened in Yaesu.
takeaway Tuna Mart and enjoy Tuna Tuna at home!
A Kansai-style eel specialty restaurant run by a long-established wholesaler.
[December reservations now open] We are now taking reservations for the Tomiza limited Christmas course.
The specialty is “Straw grilled”! Enjoy Creative Cuisine made with carefully selected ingredients and over 20 types of carefully selected local sake in a hideaway for adults.
Enjoy a luxurious time for adults in a space 200m above ground with a panoramic view of Shinjuku's night view and carefully selected Japanese Japanese-style meal.
Nigiri that still conveys the essence of Edomae style. A famous Ginza restaurant that captivates you with its ever-evolving craftsmanship.
All 47 prefectures' sake is here ★ Over 60 types of sake ★ All-you-can-drink from 539 yen to unlimited!!
A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.
The highest quality domestic beef Steak, lobster, and other luxurious ingredients are grilled right in front of your eyes. Teppan-yaki to brighten up your special day
``Sushi Tatsuya'' opens in Nakameguro as a noren separation from ``Sushi Yoshikawa'' in Ebisu, which is a hot topic on SNS
[Started business on Sundays]
[Whity Umeda] A sushi bar that is particular about its procurement [Umeda Underground Mall]