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Ginza ◆ Omi beef ◆ Yakiniku (Grilled meat) in a private room ◆ For anniversaries and welcoming/farewell parties ◆ For summer vacation gatherings ◆ Now accepting reservations ♪ ◆
From October 12th to December 8th, reservations can only be made after 4pm. We apologize for any inconvenience this may cause.
[3 minutes walk from Shinjuku Station] All-you-can-eat meat and cheese restaurant. Maximum 80 seats available! Private rooms also available.
■Normal business hours in progress■ Yakiniku (Grilled meat) that is one rank higher in [adult space]...
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Enjoy the world-class mellow taste of our carefully selected Kobe beef specialty store.
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
[Entertainment/Anniversary] A counter full of immersion. Authentic Teppanyaki by a chef who is certified by the Teppanyaki Association.
Please enjoy a luxurious time in a quiet Hanamikoji street while listening to the chef's lighthearted talk.
For a limited time only! We are offering an elegant course of ¥9,680 with A5 Japanese black beef and grilled live abalone for ¥8,800.
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Enjoy luxurious Kobe beef in a high-quality restaurant atmosphere! Also recommended for anniversaries.
Enjoy Teppanyaki made with seasonal ingredients and Japanese beef. The relaxing atmosphere of this resort makes it the perfect place to celebrate anniversaries.
[1 minute walk from Meiji-Jingumae Station Exit 3. Kobe beef and Sendai beef now in stock]
[5 minutes walk from Ueno Okachimachi] All the beef we use for dinner at our restaurant is the highest grade Japanese beef, A5 rank!
KISSHOKICHI Group, a top-class supplier of Kobe beef, makes a full-scale entry into Tokyo.
■Near Tokyo Station■Many private rooms■Luxury Teppan-yaki for adults that stimulates the five senses
Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
``Kobe Beef Dia'' where you can easily enjoy high-quality beef from Hyogo Prefecture
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Carefully selected Mita meat and Kobe beef are served in "Japanese black style" Steak that are grilled to perfection.
[4 minutes from Kawaramachi Station] Teppan-yaki made by a master craftsman ◆ High-quality ingredients such as branded beef and foie gras add color to a variety of occasions
Teppan-yaki you can enjoy the feeling of LIVE right in front of your eyes ◎ Experience the taste of the highest quality Kobe beef.