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A restaurant specializing in Kagoshima's Local Cuisine, black pork shabu shabu shabu, and sake sushi.
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Enjoy Kyoto-style `` Sukiyaki'' from Kyoto's first meat wholesaler [Morita-ya] in Tokyo.
A restaurant where you can enjoy the famous octopus shabu, snow crab, and Japanese black beef in a special stone pot like no other.
A calm Japanese space where you can forget the hustle and bustle of the city and enjoy relaxing adult time with all private rooms.
Equipped with the prefecture's first raw food approved facility. We offer everything from raw meat to the popular aged meat in the best condition.
[3 minutes from Ginza Station] Enjoy high-quality shabu shabu and Sukiyaki at a long-established restaurant in Ginza.
[4 minutes from Karasuma Station and Shijo Station] From spacious table seats to private rooms. Enjoy shabu shabu kaiseki in a stately restaurant.
[1 minute walk from Mitsukoshi-mae, 5 minutes walk from Kanda] Founded in 1919. We offer a wide range Sukiyaki from all-you-can-eat to A5 wagyu beef.
Open day and night. Charcoal-grilled, shabu-shabu shabu, and sukiyaki Omi beef of the highest grade, A5 rank.
Japanese-style meal masterpiece that brings out the seasonal flavors of Yonezawa beef. Providing a moment of bliss in an extraordinary space full of charm
◆Close to Shinjuku Sanchome Station◆No compromises from the materials. Enjoy a delicious and healthy evening with "pheasant" and "fresh fish"