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Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
The Tabelog Award 2024 Silver winner
Selected for Tabelog Italian WEST "Hyakumeiten" 2023
A unique style that brings out the best in the ingredients. An exquisite Italian Cuisine using beef raised by the chef himself.
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
Edomae sushi made from locally-sourced seafood caught in the sea off Karatsu. Enjoy a mouthwatering dish that brings together the best of the local area.
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
A "custom-made Steak restaurant" that instantly identifies the customer's preferences and determines the optimal cooking method for the steak.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Hyakumeiten" 2023
The delicious flavors of the ingredients are brought out using techniques passed down since the Edo period. Enjoy the crab, river fish, and tsumi-kusa dishes served on Karatsu ware.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Hyakumeiten" 2023
Immerse yourself in the world of fine sake and gourmet food at this sake brewery Auberge run by Fukuchiyo Sake Brewery, the brewery of the legendary Nabeshima sake.
[Private room available for 2 people or more] We are proud of our old-fashioned interior and a variety of Creative Cuisine ♪
Selected for Tabelog Yoshoku (Japanese style western cuisine) "Hyakumeiten" 2023
[1 minute from Saga Station] Private room seats available! There is a smoking room! OK on the day! We also offer various courses for banquets!