Best Seafood (Wine & Hidden Gems) in Saitama

3 minutes walk from Minami-Koshigaya Station! ★Private rooms can accommodate up to 20 people! Courses with all-you-can-drink are available from 2,500 yen for 2 hours.

<All seats are private rooms × smoking allowed> 30 seconds walk from Kawagoe Station♪ 3 hours all-you-can-drink banquet course from 3,850 yen including tax☆

1 minute from Kawagoe Station! Private room with doors for 2 people / All-you-can-drink single item ⇒ 1,980 yen / 2-hour all-you-can-drink course from 3,850 yen

大宮駅徒歩1分◆炭火焼きや産直海鮮にこだわる創作和食が楽しめる個室居酒屋。記念日利用OK

Enjoy a relaxing moment in the restaurant's calm, Japanese-style atmosphere. We also have private rooms to suit the number of people.

[1 minute from Omiya Station] Ryuka for girls' night out in a stylish space with authentic Okinawan Cuisine ♪

1 minute walk from the west exit of Kita-Urawa Station ◆In a high-quality space, enjoy Sushi made with artisanal skills and special dishes selection seasonal ingredients in an omakase course.

From September 18th until mid-October, we will be offering the "Tempura Isshin Special Matsutake Course."

[Invoice compatible] All-you-can-drink course starts from 3,480 yen / 2 people to groups will be guided to a completely private room!

A wide variety of Cow tongue dishes are available. Sea urchin shumai, seasonal clay pots, and homemade oden are all very popular! All seats are private rooms.

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 8,980 yen.

We provide fresh seafood delivered directly from Tsukiji fish tank! Enjoy a boatload of fresh live fish with carefully selected Japanese sake!

Authentic Edomae sushi by a chef who became independent from a Michelin-starred restaurant for two consecutive years. Courses start from 9,980 yen.

All seats are completely private rooms ◎ Harmony created by Cow tongue from a meat wholesaler and Oyster sent directly from the farm ♪

A fusion of Edomae Sushi and the highest quality A5 rank Japanese black beef. <Omakase Kaiseki course starts from 9,000 yen>

Saitama brand♪ Musashi Barley Pork's "Higashi no Bon and Soy Milk Yaki Shabu"

[1 minute walk from the west exit of Kita-Urawa Station] Dishes and sake made with seasonal ingredients

[Approximately 2 minutes from Kumagaya Station] Enjoy our "proud Meat Dishes" grilled over perfectly heated charcoal ◎ Spacious restaurant with reserved rooms available for private reservations