Online reservationInstant reservations. No sign-up required.
Close
High-quality wine and small plates at affordable prices♪ We are proud of our chewy, fresh pasta made in-house with plenty of domestic vegetables.
Il Chianti, Italian Cuisine that has been in Tokyo for 40 years and in Kawaguchi for 30 years, has opened in Cocoon City!
High-quality wine and small plates at affordable prices♪ We are proud of our chewy, fresh pasta made in-house with plenty of domestic vegetables.
[Directly connected to the station! 30 seconds walk from the Atre North Exit!] A local Italian Cuisine restaurant where you can feel the seasons!
High-quality wine and small plates at affordable prices♪ We are proud of our chewy, fresh pasta made in-house with plenty of domestic vegetables.
High-quality wine and small plates at affordable prices♪ We are proud of our chewy, fresh pasta made in-house with plenty of domestic vegetables.
This is a small Italian restaurant run by a couple, located in a quiet residential area a short walk from the west exit of Omiya Station.
Selected for Tabelog Pizza "Hyakumeiten" 2023
Enjoy authentic Neapolitan pizza baked in a wood-fired oven ☆ Have fun toasting with everyone in a cozy space ♪
[4 minutes from Higashimatsuyama Station] Taste authentic Neapolitan Pizza Festa award-winning pizza ♪ Courses and lunch are also available!
Enjoy a hearty Japanese and Western meal in a relaxed, Japanese-style restaurant.
[1 minute walk from Yono Station] A hidden Italian Cuisine restaurant on the 2nd floor where you can enjoy Italian food and wine [Can also be reserved for private use]
Enjoy "Margherita" with a live atmosphere and a wide variety of pasta! A relaxing space perfect for girls' gatherings and families◎
An Italian Cuisine restaurant with a relaxed atmosphere where you can enjoy seasonal dishes and carefully selected wines.
Enjoy authentic Italian cuisine made with carefully selected ingredients prepared by our chef in a relaxing atmosphere. Can be reserved
Adding Japanese to Italian Cuisine. We are particular about “tastiness and health” using local vegetables.