Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Daikoku Shokudo
(大黒食堂)- Nearest station：
- Categories：
- Budget：
-
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
1 - 23 of 23
User photos
-
2023.04.04（by ひろぽぽ）
-
2023.04.04（by ひろぽぽ）
-
2023.04.04（by ひろぽぽ）
-
道の駅『さんぴこ ごうつ』に併設している（by 耶蘇）
-
大黒食堂（by ぺーるえーる）
-
舞乃市（by ぺーるえーる）
-
お店（by しぇりたん）
-
（by Miyabi726）
-
（by dentto3）
-
（by 段階ボーイズ）
-
（by 段階ボーイズ）
-
（by akasa244）
-
（by いか.）
-
（by のち蔵）
-
（by のち蔵）
-
（by もみ～momie）
-
（by takainthesky）
-
（by 菜々子ちゃん）
-
大黒食堂外観（by 食べナビ）
-
外観①（by かずひこにゃん）
-
看板①（by かずひこにゃん）
-
外観（by おいしん坊！万才）
-
（by R923E）
- 1
Restaurant information
Details
| Restaurant name |
Daikoku Shokudo（Daikoku Shokudo）
|
|---|---|
| Categories | Cafeteria |
| Phone number (for reservation and inquiry) |
0855-55-1155 |
| Reservation availability | |
| Address |
島根県江津市後地町3348-113 ドライブステーション舞乃市 |
| Transportation |
1,821 meters from Kuromatsu. |
| Opening hours |
|
| Average price（Based on reviews） |
- JPY 999JPY 1,000 - JPY 1,999
|
| Payment methods |
Credit cards not accepted |
Seats/facilities
| Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
|---|---|
| Parking |
Available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Website | |
| Restaurant highlights |
"Special Pork Bowl" and "Handa Burdock and Iwami Wagyu Gyudon (Beef bowl)" made with local ingredients
Located inside Drive Station Mainoichi, Daikoku Cafeterias serves dishes using Gotsu Maruhime Pork, Iwami Wagyu beef, and seasonal fish from the local Gotsu area. The highly recommended dish is the Sp
...ecial Pork Bowl, which allows you to enjoy the delicious flavors of Gotsu Maruhime Pork with a sauce made from grated burdock. Another dish is the Handa Burdock and Iwami Gyudon (Beef bowl), which uses tasty beef from a limited number of 200 cows produced per year, and also features plenty of delicious burdock grown without pesticides or chemical fertilizers. At the counter, there is a self-service menu with different menus depending on the day, such as fried chicken, Simmered dish, oden, and salads, so you can choose what you like. There is also a tatami room that can accommodate 40 people, making it a great choice for large parties.