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The Tabelog Award 2024 Gold winner
Selected for Tabelog Japanese cuisine EAST "Hyakumeiten" 2023
A gem of a tea ceremony born from gratitude for the local bounty. Enjoy the craftsmanship of a master who makes the most of the ingredients in Yaizu, Shizuoka Prefecture
Selected for Tabelog Unagi "Hyakumeiten" 2024
Here you can enjoy the ultimate in originality and the essence of Japanese Cuisine. A solitary eel restaurant in the mountains where you can forget about your everyday life.
The Tabelog Award 2024 Silver winner
Selected for Tabelog Japanese cuisine EAST "Hyakumeiten" 2023
Cherishing the fact that it can only be found here. Enjoy blissful Japanese Cuisine made with carefully selected ingredients from Shizuoka.
Private Yakiniku (Grilled meat) [1 minute from Gotemba Station] 10 minutes from the outlet♪ For Yakiniku (Grilled meat), we offer the best Japanese black beef.
Selected for Tabelog Unagi "Hyakumeiten" 2024
You can enjoy local fish from Shizuoka Prefecture and carefully selected Japan sake, a Sushi artisan shop that won the Gold Prize at the National Sushi Technology Competition
Delicious food, fun drinks, and a relaxing atmosphere.
[5 minutes walk from Atami Station] Authentic Japanese Japanese-style meal prepared by top chefs! Feel free to feel luxurious♪
The long-awaited all-you-can-eat has begun! Please make a reservation from the course menu!
High-quality eel from Lake Hamana is deliciously grilled using expert techniques and served with our secret sauce!
Obanzai All-you-can-eat buffet in the morning Seafood Bowl and kamameshi in the afternoon
[Private rooms available] Eel dishes directly managed by wholesalers and fresh nigiri delivered directly from Numazu Port. Enjoy seasonal cuisine to your heart's content.