Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
The atmosphere was good, and we were guided to a private room through a terrace surrounded...View details
2024/03 visited
1 time
The front of the restaurant is made of large glass windows, so you can enjoy your meal whi...View details
2017/04 visited
1 time
This was my first visit to Aoyagi, a French cuisine restaurant in the woods near the entra...View details
2018/08 visited
1 time
Restaurant name |
Mori no French Aoyagi
|
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Categories | French, Other |
Phone number (for reservation and inquiry) |
028-684-0122 |
Reservation availability |
Reservation only |
Address |
栃木県宇都宮市下砥上町56-8 |
Transportation |
For those coming by train: Approximately 15 minutes by taxi from JR Utsunomiya Station; Approximately 5 minutes by taxi from JR Nikko Line Tsuruta Station; 10 minutes on foot from Tobu Utsunomiya Line Nishikawada Station For those coming by car: Approximately 10 minutes from Kanuma Interchange on the Tohoku Expressway via Satsuki Road; At Nishikawada Intersection (Kanseki), head north on the Utsunomiya Loop Line Outer Loop; turn right at the second traffic light, just before Sanyo Manufacturing Co., Ltd. 1,192 meters from Nishi Kawada. |
Opening hours |
|
Average price |
JPY 6,000 - JPY 7,999 JPY 3,000 - JPY 3,999 |
Average price(Based on reviews) |
JPY 3,000 - JPY 3,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted (Transportation IC cards (e.g., Suica), Rakuten-Edy, nanaco, iD, QUICPay) QR code payments accepted (PayPay, Rakuten Pay, au PAY) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT3060001026102 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Service charge & fee |
サービス料・チャージ料なし |
Number of seats |
20 Seats |
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Private rooms |
Available For 2 people、For 4 people、For 6 people、For 8 people Terrace private room for 2-8 people 2F VIP room available for reserved |
Private use |
Available For 20-50 people |
Non-smoking/smoking |
Non smoking Smoking permitted when reserved exclusively |
Parking |
Available |
Space/facilities |
Stylish space,Relaxing space,Spacious seating,Sofa seating,Wheelchair access,Wheelchair accessible |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available |
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Food |
Particular about fish, Breakfast available, Desert buffet |
Occasion |
This occasion is recommended by many people. |
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Location |
Beautiful view,Hideout,A house restaurant |
Service |
Parties over 2.5 hours,,BYO drinks,Take-out |
Family friendly |
Children welcome(Preschoolers welcome,School-age children welcome),Strollers welcome
Preschool children can enter the restaurant in a private terrace room. |
Website | |
Remarks |
We also accept wedding ceremonies at Restaurants. Please spend precious time with everyone in a reserved and homely atmosphere at this detached Restaurants in a quiet forest. Our chef will ask you about the dishes you would like to have prepared, and will carefully prepare each dish. Our staff will work with our partner to support you with costumes, flower arrangements, wedding favors, MC, invitations, etc., so please feel free to contact us. You can bring your own wine to our restaurant. The corkage fee is 1,650 yen (tax included) per bottle. Please feel free to bring your favorite wine. The first floor is barrier-free from the entrance to the guest seats and restrooms. There are no steps, so please feel free to relax. |
Restaurant highlights |
Enjoy delicious, fun and relaxing time at Farm to Table
This Restaurants is located in the woods of Utsunomiya city. The concept of our Restaurants is "Farm to table". We use vegetables grown on our own farm without the use of pesticides, eggs from Araucan
...a chickens raised on safe feed, and seasonings that are healthy and safe for the body without refined salt or refined sugar. We serve safe and secure food. We aim to provide everyone who visits our restaurant with a "delicious, fun, and gentle time".