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Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Simple Japanese Cuisine that fits gently into your everyday life. Enjoy the kindness and warmth of the seasons.
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Feel the changing seasons in a Japanese-style space nestled in a back alley as you enjoy the special dish of straw-grilled Spanish mackerel.
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
[Only a few seats left on Sunday, October 20th] We promise you will be impressed with the overwhelming "meat power" of our meal.
Selected for Tabelog Chinese TOKYO "Hyakumeiten" 2024
Close to Ginza-Itchome Station◆An evening where you can enjoy a colorful Chinese dinner in pursuit of healthy gourmet food in a high-quality jade-colored space
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
All 6 rooms are completely private. The one and only mino-shabu that has been featured in numerous media such as TV and magazines
Selected for Tabelog Yakitori EAST "Hyakumeiten" 2023
Our store only accepts cashless accounting.
Selected for Tabelog Chinese TOKYO "Hyakumeiten" 2024
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
[Completely private room] Enjoy the finest Wagyu beef course served by a dedicated yakiniku chef. Ginza Yamashina Hanare also opens and offers the best Yakiniku (Grilled meat) experience
Selected for Tabelog 居酒屋 EAST "Hyakumeiten" 2024
3 minutes walk from Shinbashi Station. This is Izakaya (Japanese-style bar) where you can enjoy energy, liveliness, and Japanese sake while eating handmade sake appetizers.
A restaurant that was allowed to share the noren from Ginza Uchiyama - A variety of techniques that show off the foundation of well-considered Japanese Cuisine
Selected for Tabelog Yakitori EAST "Hyakumeiten" 2023
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
French cuisine in Ginza that will take you to a world of the extraordinary
Selected for Tabelog 居酒屋 EAST "Hyakumeiten" 2024
◆Top-quality rosy seabass weighing over 500g◆Popular as whole grilled or shabu shabu
Selected for Tabelog Chinese TOKYO "Hyakumeiten" 2024
Available from 10/16! Steamed Shanghai crab & drunk crab, Peking duck and braised shark fin - Enjoy autumn nouvelle chinois
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Ginza Izaria: Japanese Cuisine where you can enjoy authentic straw-grilled bonito and seasonal flavors