Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Space
For banquets and parties! The second floor can be reserved for up to 16 to 20 people.
[11,000 yen course] A very satisfying course with Kobe beef13items
This is a great value plan that lets you enjoy Kobe beef to your heart's content, and is a recommended course that includes Kanteki's popular golden grilled liver and seared yukhoe.
[8,800 yen course] Kanteki selection Kobe Beef Course12items
<For anniversaries and birthdays> A special plan where you can enjoy today's chef's selection meat in both quantity and quality! From about 20 recommended cuts such as red meat and shoulder loin, we will carefully select only the most recommended cuts of the day. This is our proud course that can be used for special occasions, anniversaries, and business entertainment for loved ones. Please enjoy a memorable delicious moment with all-you-can-drink.
[7150 yen course] Kanteki selection Tajima Beef Course10items
<< Recommended for first-time customers! >> A standard plan where you can casually enjoy today's selection meat ◎ We offer the best of freshly procured meat, so you can enjoy delicious meat without any hesitation! It's perfect for first-time customers, dates, moms' meetings, and other small dinner parties ♪
✨Delicious✨ A hidden Yakiniku (Grilled meat) of a yakiniku restaurant near the station....View details
2023/08 visited
1 time
A friend recommended the kanteki in Shibuya and told me it was delicious, so I quickly mad...View details
2024/06 visited
2 times
I knew the name and just happened to pop in. I went early (around 5pm, I think), so I was ...View details
2023/08 visited
1 time
Restaurant name |
Kobe Yakiniku Kanteki Shibuya Ten
|
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Categories | Yakiniku (BBQ Beef), Horumon (BBQ Offel), Wine bar |
Phone number (for reservation and inquiry) |
03-3461-1029 |
Reservation availability |
Reservations available
混雑時や予約状況によってはお席をご予約時間から90制とさせていただく場合があります。 |
Address |
東京都渋谷区道玄坂2-7-6 |
Transportation |
1 minute walk from Shibuya Station. 256 meters from Shibuya. |
Opening hours |
|
Average price |
JPY 6,000 - JPY 7,999 |
Average price(Based on reviews) |
JPY 8,000 - JPY 9,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments not accepted |
Number of seats |
35 Seats |
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Private rooms |
Unavailable |
Private use |
Available |
Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable |
Space/facilities |
Stylish space,Relaxing space,Counter seating |
Drink |
Shochu (Japanese spirits),Wine,Cocktails available,Particular about Shochu (Japanese spirits) |
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Occasion |
This occasion is recommended by many people. |
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Service |
Multilingual menu available(English) |
Website | |
The opening day |
2012.4.11 |
閉じる
[1 minute from Shibuya Station] Our restaurant is a 40-year-old restaurant that specializes in Yakiniku (Grilled meat) beef and Ota beef using Yakiniku Kanteki sauce.
At our restaurant, you can enjoy carefully selected rare cuts of Tajima beef, Ota beef, and Kobe beef using the 40-year-old Yakiniku (Grilled meat) sauce that was established in Kobe Roten. You can en
...joy various rare parts depending on the day. Smoking is allowed at all table seats.