Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
-
- Budget：
-
- Closed：
- Wednesday
Online reservationInstant reservations. No sign-up required.
Close
Specialities
Food
Course meals packed with seasonal ingredients
Space
A calm space where sophistication and the warmth of wood coexist.
Chef
General “Nobuo Minagawa”
Food
What “Sushiya Sen” puts into the food
Set menu
[Weekend Lunch Only] Chef's selection lunch of sushi, Japanese-style meal and soba18items
・3 a la carte dishes ・10 pieces of sushi ・Handmade soba noodles ・Homemade warabimochi and Gelato
- Available time
- 12:00～14:30
Sushi, Japanese Japanese-style meal and selection course20items
・5 a la carte dishes ・10 pieces of sushi ・Handmade soba noodles ・Homemade warabimochi and Gelato
- Available time
- 18:00～23:00
Review
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Review 171resultsFollowers 146peopleA slightly unusual sushi Sushi!
This is a Sushi located in the Hiroo shopping district! I went there after hearing from s...View details
2024/09 visited
1 time
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Review 5resultsFollowers 1peopleMy wife, mother and I visited the restaurant together. I asked them to make the rice smal...View details
2024/09 visited
1 time
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Review 1,059resultsFollowers 424peopleA recommended Sushi even for first t...
I was invited by an acquaintance to visit. The interior of the store has a warm wooden fe...View details
2023/10 visited
1 time
Restaurant information
Details
| Restaurant name |
Sushiya Nobu（Sushiya Nobu）
|
|---|---|
| Categories | Sushi, Japanese Cuisine, Soba (Buckwheat noodles) |
| Phone number (for reservation and inquiry) |
050-5589-8215 |
| Reservation availability |
Reservations available
※コースメニューの一部構成が新しくなりました。 |
| Address |
東京都渋谷区広尾5-17-4 GRARIA 3F |
| Transportation |
3 minutes walk from Tokyo Metro Hibiya Line Exit 2 285 meters from Hiro o. |
| Opening hours |
|
| Average price |
JPY 20,000 - JPY 29,999 JPY 10,000 - JPY 14,999 |
| Average price（Based on reviews） |
JPY 20,000 - JPY 29,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments not accepted |
| Service charge & fee |
Service charge 10% Original text サービス料10% This section has been automatically translated using Wovn.io. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
8 Seats |
|---|---|
| Maximum party size | 8people（Seating） |
| Private rooms |
Unavailable |
| Private use |
Available |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Spacious seating,Counter seating |
Menu
| Drink |
Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
Family friendly |Solo dining friendly This occasion is recommended by many people. |
|---|---|
| Family friendly |
Children welcome
Only those old enough to dine with adults |
| Website | |
| The opening day |
2022.8.18 |
| Phone number |
03-6450-3122 |
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Categories
Ranking of nearby areas
閉じる
Food Course meals packed with seasonal ingredients
We take it for granted that sushi is delicious, but we want our customers to be more impressed and to experience how delicious the food can be. We decide the content of each day's course. We also want to make our store a place that you can visit over and over again for special occasions such as anniversaries and celebrations, so we are particular about our prices. We would be happy if local people would come and visit us.
SpaceA calm space where sophistication and the warmth of wood coexist.
We opened in a shopping district 5 minutes walk from Hiroo Station. Even though you are in the city center, you can feel the nature of the four seasons and have a peaceful time. The interior of the restaurant, which has a boardroom and a 7-seat counter, is designed to allow customers to enjoy a peaceful time with a sense of "nature." We value an atmosphere that allows you to feel the warmth of wood within a sophisticated cleanliness. We strive to provide ample space for each person so that you can enjoy your meal in style.
ChefGeneral “Nobuo Minagawa”
Nobuo Minagawa, who had a remarkable artistic sensibility from an early age, aspired to become a chef at the age of 18, and over 20 years later, while fascinated by the artistry of Japanese Cuisine, he became a sushi chef. Currently working as Japanese Cuisine. In order not to lose Japanese food culture, which is in decline from a global perspective, we will continue to transmit the sensibilities we have cultivated to the future of Japan and the rest of the world.
Food What “Sushiya Sen” puts into the food
Experiences that will remain as special memories on your special day. We are particular about the taste and beauty of the appearance that will remain with our customers' memories, and we hope to provide meals that touch the five senses. What ``Sushiya Sen'' puts into the food is emotion. In addition to Japanese-style meal, we can also provide special dishes that incorporate Western Cuisine elements upon request. We hope to be a store that will remain with our customers' memories by responding to their preferences and dislikes as much as possible.
[3 minutes walk from Hiroo Station] Enjoy sushi, freshly made soba, warm homemade warabi mochi, and a course like no other.
The chef is both a sushi chef and a Japanese-style meal chef. You can enjoy sushi and dishes made with the best ingredients of the day, making use of our skills. This exquisite course consists of nigi
...ri and a la carte dishes made with mellow red vinegar sushi, and the handmade soba noodles served as a finishing touch add color to the course. You can enjoy freshly made soba served with abalone soup only here. The warm warabi mochi served as a sweetener is also one of the chef's specialties, and you can enjoy it until the very end.