Best Washoku (Japanese cuisine) (Shochu) in Ikebukuro–Takadanobaba & Waseda

About business hours

Now accepting reservations for year-end parties! Course with all-you-can-drink ◆ reserved available! ★Smoking permitted! Eel skewers as snacks!

＜Near Mejiro Station＞ The legendary 【Kyōsui eel restaurant】

Plump Kanto style, crisp Kansai style. Which “eel” would you choose?

[A short walk from Ikebukuro Station] 14 seats at the counter, fully private rooms for 4/6/8 people. Now taking reservations for Christmas courses.

[3 minutes walk from Ikebukuro Station]★Authentic Edomae sushi made by a former Michelin star chef★Starting at 7,980 yen

``Special carbonara udon'' with Japanese dashi

30 seconds from Takadanobaba Station ◉ Grilled offal grilled pork group ◎ Challenge the public scene! Fully open for lunch, 70 seats in total

5 minutes walk from Ikebukuro station north exit. Please enjoy the finest Hida beef shabu shabu in a Sukiya-style private room.

[Hot topic on TV and SNS] All-you-can-eat amazing 20mm extra-thick sliced Cow tongue!! [Ikebukuro Yakiniku (Grilled meat)]

Authentic Edomae sushi! Private rooms are also available for entertaining and special dinners!Enjoy the harmony between the beauty of Japanese style and modernity.

Private room ◎ [5 minutes walk from the north exit of Ikebukuro Station] Enjoy luxurious Yamagata beef, carefully selected pork shabu shabu & sukiyaki!

Featured in Otona no Shuumatsu. Limited to 5 groups per day. shabu shabu shabu and Sukiyaki made with the legendary Agu pork and A4 Ishigaki beef.

Bring delicious Japanese eel closer to you. Offered at half the price and 1.5 times the quantity of domestic eel restaurants. Filled with delicious eel