Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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I used it as a member of my company. This is Japanese Cuisine run by the former head chef...View details
2024/09 visited
1 time
It's located very close to Akebonobashi Station. The last time I visited, I had a deliciou...View details
2024/08 visited
2 times
ー visited(2024/07 Update)
1 time
Restaurant name |
Azuma Ichi
|
---|---|
Categories | Japanese Cuisine |
Phone number (for reservation and inquiry) |
03-6380-6575 |
Reservation availability |
Reservations available
*Please contact the store if you are bringing children. |
Address |
東京都新宿区住吉町2-18 ウィン四ツ谷 109 |
Transportation |
3 minutes walk from Akebonobashi Station on the Shinjuku Line 101 meters from Akebonobashi. |
Opening hours |
|
Average price |
JPY 10,000 - JPY 14,999 JPY 1,000 - JPY 1,999 |
Average price(Based on reviews) |
JPY 1,000 - JPY 1,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments not accepted |
Service charge & fee |
サービス10% |
Number of seats |
10 Seats ( 6 seats at counter / 1 seat at table (4 people)) |
---|---|
Maximum party size | 10people(Seating) |
Private rooms |
Unavailable |
Private use |
Available For up to 20 people |
Non-smoking/smoking |
Non smoking |
Parking |
Unavailable |
Space/facilities |
Relaxing space,Counter seating,Sofa seating,Free Wi-Fi available |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu) |
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Food |
Particular about fish |
Occasion |
Family friendly |Solo dining friendly This occasion is recommended by many people. |
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Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome
Only available for private hire |
The opening day |
2022.5.26 |
Restaurant highlights |
Enjoy Japanese Black Beef and seasonal ingredients in a kaiseki dinner.
[3 minutes walk from Akebonobashi Station / A relaxing space that separated from a famous restaurant] Shinjuku, Akebonobashi, a hideaway, Higashiichi We want to cherish the connection between our cust
...omers and Higashiichi through Japan's wonderful food culture We aim to be a relaxing restaurant that preserves the traditions of Japanese Cuisine and is close to our customers Ingredients, tableware, sake, and cuisine The owner, Ito Rokuhiro, was the head chef at Genjiten Hamada-ya before opening Higashiichi