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Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
New restaurant in Ginza opens on Friday, March 1, 2024! ! !
We are proud of our pizza made in a custom-made oven and carefully selected southern Italian wine! A restaurant run by a chef who trained in the real world
~The ultimate sushi experience~Tuna master x top sushi chef!~
Meat x Italian Cuisine. A hearty 40-day aged T-bone Steak and rare lean Japanese beef.
[2-minute walk from Iidabashi Station]
[Kyushu Kura where you can enjoy high-quality Kyushu cuisine] Located in front of Iidabashi Station, 1 minute walk!
[Early bird discount: 2,880 yen for 2 hours of all-you-can-eat and drink!] Authentic Asian dining boasting charcoal-grilled tandoori dishes!
[Private rooms available] Japanese Cuisine that enhances the subtlety of Japanese-style meal and innovative ingenuity. A la carte and lunch options available.
Kagurazaka Teppanyaki of the best Wagyu beef in Japan Steak specializes in Omi beef from Maruki Fukunaga Kisaburo Shoten, the best in Tokyo!
[Iidabashi 5 minutes] Classic French cuisine course made with seasonal ingredients that gives you a feel of the Japanese climate ◆ For anniversaries and special occasions
[Private rooms available/smoking allowed] A private Izakaya (Japanese-style bar) where we recommend Hakata Motsu-nabe (Offal hotpot) and Kyushu cuisine!
Please selection for small or large banquets, reserved, etc. We will ask you for your detailed requests over the phone!
[2 minutes from Kagurazaka Station] We offer "freshly made soba noodles" and "exquisite pork Pork Cutlet" along with a selection of carefully selected sake.
[1 minute from Yotsuya Station] Appeared in many popular media ◎Enjoy the limited edition sea urchin bowl and pasta made with the finest sea urchin
3 minutes from the west exit of JR Iidabashi Station! Perfect for drinking or dining parties!