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Selected for Tabelog 居酒屋 EAST "Hyakumeiten" 2024
1 minute from Asakusa Station ◆ Seasonal fish and weekly sake (approximately 10 types) at reasonable prices! The course is also ◎
Right next to Asakusa Station and Kaminarimon Gate ◆ We are confident in Sushi made with fresh fish delivered directly from Toyosu Wholesaler! We also recommend our popular brands of sake ★
Quality Japanese Black Beef at a reasonable price that you wouldn't believe is an all-you-can-eat restaurant! Popular with overseas influencers too♪
[The birthplace of Hitsumabushi in Asakusa] You can enjoy carefully selected eel from head to tail.
Now accepting reservations for banquets ♪ A restaurant where Shinsei and Juyondai can always drink [Bring your own fish and cooking] [Private rooms available] [Can be reserved] [Grilled skewer]
Japanese Sushi from the world's perspective, that's Osshimachi's world view! “Hobo Ueno Osshimachi” has opened in Okachimachi!
Directly managed by a Tsukiji fish shop that has been in business for 150 years.
[1 minute from Ueno-Hirokoji Station] When it comes to "all-you-can-eat crab" in Tokyo, it's Gottsuo! (Feast in San'in dialect)
◆Near Akihabara Station! A new type of pizzeria with a wide variety of tapas◆
[2 minutes from Asakusa Station] We offer authentic and delicious blowfish at a reasonable price.
From grilled foods to Chinese noodles. Enjoy a variety of different parts of extremely fresh gamecock. Feel free to come after work or when sightseeing.
[1 minute from Asakusa Station on the TX Line!] All-you-can-eat king crab available for a limited time!
Ingredients, soup stock, oil... Tempura tempura with careful attention to detail. A popular restaurant where you can enjoy freshly fried food in downtown Asakusa
[1 minute walk from Asakusa Station] Enjoy the taste that has been preserved since our founding at "Tokyo Shitamachi Asakusa"
Selected for Tabelog 焼き鳥 EAST "Hyakumeiten" 2024
[1 minute from Ueno Hirokoji Station] Enjoy the marriage of Yakitori (grilled chicken skewers) made with carefully selected ingredients, seasonal flavors, and wine. Fully equipped with private rooms
The main store is Tsukishima. Directly managed by a Tsukiji fish shop that has been in business for 150 years.
You can also make a reservation from the official website. (Tabelog reserved seats are limited))
[Asakusa area] A Yakiniku (Grilled meat) restaurant specializing in Ota beef, a rare Tajima beef brand in the Kanto region! Enjoy a luxurious time in a sophisticated space
[Seasonal Limited] We have started serving Matsutake Kamameshi (from September 7th). We purchase fresh Matsutake mushrooms from Toyosu Market.