Best Restaurants (For Business Entertainment) in Ryogoku

A Teppanyaki Restaurants on the top floor of the hotel that can be enjoyed with all five senses.

Enjoy crab, duck dishes, a la carte, and Japanese-style meal cuisine while enjoying the spectacular view from the top floor of Solamachi.

2 minutes walk from Kinshicho Station!! We purchase the entire A5 rank black wagyu beef. Raw wagyu beef. Aged tongue.

[Tokyo Solamachi® 31st floor] Directly connected to Oshiage Station ◆1 Michelin star Series 2nd store

[2 minutes walk from Kinshicho Station] Enjoy Yakiniku (Grilled meat) in an adult atmosphere. Enjoy luxurious skirt steak and tongue. Perfect for dates and celebrations.

[Authentic Chanko nabe shop directly handed down by Mutsu stable] Private rooms ⇒ 4 people, 8 people, 12 people, 30 people, etc.

A long-established store specializing in shishinabe and game meat that has been in Ryogoku for decades.

We offer branded Wagyu beef at reasonable prices.

Enjoy French cuisine made with seasonal flavors while enjoying the beautiful scenery.

Enjoy Edo and Tokyo. Tempura and soba restaurant run by a traditional restaurant in Mukojima, a red-light district.

[All private rooms] A long-established restaurant founded in 1933. Enjoy seasonal Kaiseki cuisine｜Weddings, anniversaries, celebrations, memorial services

[6 minutes from Shin-Koiwa Station] A stylish space where you can enjoy charcoal-grilled fresh red meat and offal delivered directly from Shibaura. Can be reserved

[3 minutes from Kinshicho Station / Tobu Hotel Levant Tokyo 2nd floor] We offer authentic Chinese cuisine made with outstanding skill!

[Teppan-yaki Revolution] Enjoy Steak cooked at 76 degrees for about 60 minutes

You can't go wrong here! The exquisite Mineya "Anglerfish Hotpot Course" with monkfish liver is 7,700 yen per person

～A very long-established Yakiniku (Grilled meat) that has been in business for over 30 years～

1 minute walk from Oshiage Station, where the new tower "Tokyo Skytree" will be built right in front of you!