Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
三田界隈を歩いていると昼時になる。 ランチを食べようと探していてこの店を見つけた。 和食系で雰囲気も良さそう。 ネットで調べると中々の評価。 入って見ることにした。 ...View details
2024/08 visited
1 time
鮮度の良い旬魚は、刺、焼、煮、揚、何をしても美味しい。 三田 "山田屋" 慶應義塾大学そばにある、1969年創業の「冬は河豚、夏は鱧」を提供する老舗割烹料理店。 ...View details
2024/05 visited
3 times
2022年3月17日 初見 午後から赤羽橋での打ち合わせ前にランチ。 目的の店が臨時休業2連発で流れてコチラの店前に。 牡蠣フライもシーズン終了と思い入店。 13時1...View details
2022/03 visited
1 time
Restaurant name |
Mita Yamadaya(Mita Yamadaya)
|
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Categories | Fugu (Pufferfish), Seafood, Japanese Cuisine |
Phone number (for reservation and inquiry) |
03-3453-2981 |
Reservation availability |
Reservations available
※当日のキャンセルは100%キャンセルポリシーが掛かります |
Address |
東京都港区三田3-1-19 |
Transportation |
6 minutes walk from JR Tamachi Station 321 meters from Mita. |
Opening hours |
|
Average price |
JPY 15,000 - JPY 19,999 JPY 1,000 - JPY 1,999 |
Average price(Based on reviews) |
JPY 20,000 - JPY 29,999JPY 1,000 - JPY 1,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments not accepted |
Service charge & fee |
サービス料5%頂戴いたしております |
Number of seats |
70 Seats ( 6 counter seats, 3 table seats, 8 private rooms (1st and 2nd floors)) |
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Private rooms |
Available For 10-20 people 2nd floor: 6 private rooms with table seating The first floor has two private rooms with tables for 6-8 people. Three cypress tables that can seat up to six people The cypress counter seats up to six people. |
Private use |
Unavailable |
Non-smoking/smoking |
Non smoking No smoking rooms or smoking areas |
Parking |
Unavailable There is a coin parking nearby |
Space/facilities |
Relaxing space,Counter seating,Tatami room |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
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Food |
Particular about fish |
Occasion |
Family friendly |Business |Friends This occasion is recommended by many people. |
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Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome
During the busy season in December, we will only accept appointments on Saturdays. |
Dress code |
Please be considerate to other customers. |
Website | |
Remarks |
Fugu dishes: September to late April Conger eel dishes: May to late September |
Restaurant highlights |
Located near Keio University in Mita, this is a long-established fugu restaurant founded in 1969.
The owner, who is particular about ingredients, visits Toyosu Market to purchase high-quality fish.
Fugu dishes in winter and conger eel dishes in summer - seasonal ingredients
The popular lunchtime fis
...h dishes are made with carefully selected ingredients
We have been in Mita for half a century, wanting everyone to enjoy delicious fugu.
From August 2024, all rooms will be renovated to have private tables and chairs.
We have received positive feedback on expanding the room for private dining.
Lunchtime reservations are accepted for groups of 6 or more.
Fugu dishes are available from September to late April, and conger eel dishes are available from May to September.