なかなか自分には良い店ですよ。独りでも全然落ち着けるし。近くにある餃子店で食べた後の2件目でおじゃましました。 さて、ソラチスパーカムイとかいう北海道のビールとあさりのク...View details
2023/02 visited
1 time
目黒にあるビア&ワインバー。 平日のディナーで訪問。 客層はご近所の人たちが多く見られる。 1人でサク飲みの人も多い。 スタッフはシェフとホールの2名体制。 ...View details
2020/10 visited
1 time
目黒でご飯を食べた後に気になっていたクラフトビールのお店に行きました。 目黒駅から目黒川方面に10分ほど歩いて、小さな道に入ったところにあります。 こじんまりとしている...View details
2023/11 visited
1 time
Restaurant name |
Craft Beer & Wine THE DODO HOUSE
|
---|---|
Categories | Italian, Wine bar, Beer bar |
Phone number (for reservation and inquiry) |
03-6417-9662 |
Reservation availability |
Reservations available
Email address: [email protected] |
Address |
東京都東京都目黒区下目黒2-21-28 セントヒルズ目黒103 |
Transportation |
JR Yamanote Line, Toei Mita Line, Tokyo Metro Namboku Line, Tokyu Meguro Line [Meguro Station] 8 minutes walk 586 meters from Meguro. |
Opening hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
Average price |
JPY 3,000 - JPY 3,999 |
Average price(Based on reviews) |
JPY 2,000 - JPY 2,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted (Transportation IC cards (e.g., Suica), iD, QUICPay) |
Service charge & fee |
Service charge: 300 yen Original text サービス料300円 This section has been automatically translated using Wovn.io. Please check with the restaurant for accurate information. |
Number of seats |
26 Seats ( 12 seats at counter / 14 seats at table) |
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Maximum party size | 28people(Seating), 35people(Standing) |
Private rooms |
Unavailable |
Private use |
Available For 20-50 people |
Non-smoking/smoking |
Non smoking |
Parking |
Unavailable |
Space/facilities |
Relaxing space,Counter seating,Free Wi-Fi available |
Drink |
Wine,Cocktails available,Particular about wine |
---|
Occasion |
Family friendly |Solo dining friendly This occasion is recommended by many people. |
---|---|
Service |
Multilingual menu available(English) |
Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome |
Website | |
The opening day |
2017.7.8 |