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We offer course Sushi, selection, and à la carte dishes with carefully selected ingredients and sushi.
[Private rooms available] Dining where you can enjoy the aroma of straw and a lively atmosphere. The relaxing space is perfect for anniversary lunches and dates.
[1 minute from Gotanda Station, private room for 2, reserved for up to 30 people] Charcoal grill Bistro presented by a chef with 20 years of French cuisine
[You can taste it only at our restaurant] Enjoy carefully selected Kobe beef, Yamagata beef, and fresh seafood in a hideaway for adults facing the garden.
1 minute from Gotanda Station ◆ Ultimate highly carbonated highball x Delicious food that goes well with alcohol x Retro modern ◆ All-you-can-drink course also available ◎
Otaru specialty: “Fried half chicken and delicious sake”
[We accept reservations for year-end parties] A soba restaurant facing Sakurada-dori. Popular courses available from 2,400 yen.
[A famous Yogan-yaki (roasted on a hot stone) restaurant that specializes in A5-ranked female beef] A special presentation with a special meat cake ☆ {Now accepting reservations for banquets}
[3 minutes walk from Gotanda Station] We also offer courses with all-you-can-drink options! We have prepared a space where you can enjoy meat on a variety of occasions!
[Directly connected to Gotanda Station on the Yamanote Line/Tokyu Ikegami Line on the 8th floor] Enjoy casual Teppan-yaki using carefully selected ingredients◎
An Italian Cafeterias where you can find the “tastiest food of the day”. Enjoy the food, time, and space on your special day.
[Within walking distance of Gotanda and Osaki] Delicious Thai Cuisine using fresh holy basil! Banquet plans from 5,000 yen
◆ Directly connected to Gotanda Station ◆ All-day dining where you can enjoy southern American cuisine!
Formerly) Marui ◆ [Private room/Entertainment/Anniversary] Takanawadai 1 min/Shinagawa 9 min ◆Japanese black beef and wine selected by sommelier ◆ Same day available
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[5 minutes walk from Shinagawa Station, inside the hotel] A Japanese Japanese-style meal where you can enjoy kaiseki, Edomae Sushi, and Yakitori (grilled chicken skewers) that make use of tradition and ingredients.
A famous Akasaka restaurant that received one star for two consecutive years in the Michelin Guide Tokyo 2019 and 2020 has opened a new store.
“Sushi where anyone can enjoy good Japanese food anytime” No regular holidays, takeaway available
Enjoy the legendary Ozaki beef, fresh fish delivered directly from Misaki Port, and Aoki Farm vegetables with local sake and craft beer.