Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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A good store full of love for Kanazawa
Two people visited at 6pm on a weekday. It's a small shop with 7 seats at the counter and 1 table fo...
Enjoy the flavors of Kanazawa while in Tokyo
✔️Enjoy a dish made with seasonal fish from Kanazawa and Hokuriku
✔️Enjoy sushi with different type...
Enjoy Noto puffer fish, hairy crab, and delicious sake at the reopened Kanazawa Sushi Kobu
Kobu-san had been closed for a while, but it reopened in time for crab season, so I visited for the ...
A Kanazawa Sushi restaurant run by the owner who trained in Kanazawa. I visited again for the first ...
We were tempted by the taste of wild eel from Toyama that can only be eaten here...
We made a reservation after hearing about the arrival of precious wild eels caught by fishermen in T...
A Kanomae sushi restaurant where you can enjoy a wide variety of side dishes and nigiri sushi
Today is the first time in a while that I've been here. I've been coming here since it opened, so in...
Authentic Kanazawa flavor in Setagaya
I was introduced to this restaurant by chance and visited it shortly after it opened.
Each time, ...
After working at a famous restaurant in Yoyogi-Uehara and Sushi in Kanazawa
Opened in the local Got...
大将が独自ルートで仕入れる金沢の海の幸を絶品江戸前鮨で堪能できる!
平日の夜に予約をして再訪問しました。豪徳寺駅からすぐ近くの好立地です。
店内は立派なカウンターがあるとてもおしゃれな内装。
金沢鮨 鼓舞は、2019年5月爆誕。
30年以上の経験を持つ大将が...
いろいろいっぱい出していただきました。 寿司に入る前に料理に大満足で、鮨の中でも『超とびきり』が特に3つありました。 どれかわかりますかね〜 あえて、言わないでおきます。
〜食事内容〜
◯能登の舞コース 16500円(税込)
自家製枝豆
ホワイトコーンスープ
ヒラメ造り 酢橘
富山産小鮎の湯引き
鮑の酒蒸し
真鯛
あじ
新物のいくら
水茄子
シマア...
大将が独自ルートで仕入れる金沢の海の幸を絶品江戸前鮨で堪能できる!
平日の夜に予約をして2人で初訪問しました。豪徳寺駅からすぐ近くの好立地です。
店内は立派なカウンターがあるとてもおしゃれな内装。
金沢鮨 鼓舞は、2019年5月爆誕。
30年以上の経験を持つ...
友人の招待で初訪問。金沢方面で修行された大将が、北陸方面から仕入れたネタを中心にして、丁寧に仕込まれた品々は、どれも美味しくかったです。福井の日本酒、ウクライナの白ワインもスッキリした味わいで料理との...
今回はお任せで、特別コースだったのですが、
カニのしゃぶしゃぶや刺身を組み入れた豪華なラインナップ。
もちろん、味は間違いない。
美味しいアテと寿司を交えたコースは、
どんな人も満足するに...
Restaurant name |
Kanazawa Sushi Kobu(Kanazawa Sushi Kobu)
|
---|---|
Categories | Sushi, Japanese Cuisine, Nihonshu (Japanese sake) |
Phone number (for reservation and inquiry) |
03-6413-1833 |
Reservation availability |
Reservation only |
Address |
東京都世田谷区豪徳寺1-50-12 |
Transportation |
3 minutes walk from Gotokuji Station on the Odakyu Line 120 meters from Yamashita. |
Opening hours |
|
Average price |
JPY 10,000 - JPY 14,999 |
Average price(Based on reviews) |
JPY 20,000 - JPY 29,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted (Transportation IC cards (e.g., Suica), iD, QUICPay) QR code payments accepted (PayPay, d Barai, au PAY) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT4010901037862 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Service charge & fee |
サービス料5%を頂いております |
Number of seats |
7 Seats ( reserved are accepted for groups of 5 or more people. If you would like to make a reservation, please contact us by phone at least 5 days in advance.) |
---|---|
Maximum party size | 7people(Seating) |
Private rooms |
Unavailable |
Private use |
Available For up to 20 people |
Non-smoking/smoking |
Non smoking |
Parking |
Unavailable There is a coin parking nearby |
Space/facilities |
Stylish space,Relaxing space,Counter seating,Wheelchair accessible |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu),Particular about wine |
---|---|
Food |
Particular about fish |
Occasion |
Family friendly |Solo dining friendly This occasion is recommended by many people. |
---|---|
Location |
Hideout |
Service |
,Take-out |
Family friendly |
Children welcome(School-age children welcome)
*Reservations for children are accepted from elementary school students and older. However, children will be offered the same courses as adults. Information on course content and fees can be found above. |
The opening day |
2019.5.14 |
Remarks |
Reservations are accepted 24 hours a day via our official line@ or Instagram DM. Customers must pay the course fee in advance. |
Restaurant highlights |
Hybrid Sushi of Kanazawa seafood and Edomae sushi
We only carefully select and purchase natural fresh fish that is flown in directly from Kanazawa Port. In addition, we only use Fuji vinegar, one of the best in Japan, for the sushi rice, and we alway |
Returned for my birthday and celebrated with the best course
The chef gave me some champagne, thank...