Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Ishigama Pan Kobo Komuginohoshi
(石窯パン工房コムギノホシ)- Nearest station：
- Categories：
- Budget：
-
- Closed：
- Tuesday
Review
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Review 3,049resultsFollowers 2,439people関越練馬インター近くの人気のパン屋さん
関越自動車道練馬インター近くのスーパーに久々に買い物。 家のパンもないしな～と思いつつ、この辺りに人気のパン屋さんがあったな～という事で車を走らせます。 駐車場はほぼ満車。...View details
2024/08 visited
1 time
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Review 779resultsFollowers 940people練馬区・谷原にあるパン屋さんです。日常に「プチ贅沢」な気持ちをお届けしたい！そんな想いでパンを焼き続けているそうです。 お友達に連れてきてもらいました♪今回はこちらを選びました。...View details
2024/05 visited
1 time
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Review 2,936resultsFollowers 1,769people凄いっ、パンの消費量を増やす凄い店。
コムギノホシに来ましたー。 ダイユーはパン屋の開業では日本一の有名なコンサルティング会社。出店候補地へのリサーチ力と石窯パンと目玉の売りを作るコンサルとそれに材料をつけて卸まで世...View details
2024/03 visited
1 time
Restaurant information
Details
| Restaurant name |
Ishigama Pan Kobo Komuginohoshi
|
|---|---|
| Categories | Bread |
| Phone number (for reservation and inquiry) |
03-6913-2066 |
| Reservation availability |
Reservations available |
| Address |
東京都練馬区谷原5-10-16 |
| Transportation |
23 minutes walk from Shakujii Park Station 1,180 meters from Shakujii Koen. |
| Opening hours |
|
| Average price |
- JPY 999 - JPY 999 |
| Average price（Based on reviews） |
- JPY 999
|
| Payment methods |
Credit cards not accepted Electronic money not accepted QR code payments not accepted |
Seats/facilities
| Number of seats |
7 Seats （ 7 seats at the eat-in counter (currently closed), several seats on the outdoor terrace） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking |
| Parking |
Available 8 units |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| Family friendly |
Children welcome |
| Website | |
| The opening day |
2018.3.16 |
| Remarks |
Coffee service is suspended |
| Restaurant highlights |
We want bread to enrich your daily life. A bakery that delivers a little luxury.
We are a locally based bakery located in Tanihara, Nerima-ku, Tokyo. We bake handmade bread every day so that we can deliver delicious bread that is "freshly baked, freshly fried, and freshly made."
...