Best Japanese Cuisine (Takeout) in Machida & Inagi & Tama

1 minute walk from Machida Station ◆ We boast private rooms with a great atmosphere and Creative Cuisine!! We are currently accepting reservations for various banquets such as year-end parties, welcome and farewell parties!

2 minutes from Machida Station◆Enjoy exquisite shabu shabu and Sukiyaki in a private Sukiya-style room.

``Ichi-unagi-konkon'' Please enjoy our carefully selected eel jus made from plump and large blue eel carefully hand-grilled over Bincho charcoal.

Machida Station...1 minute! ☆ Freshly sourced fish and charcoal-grilled beef tongue ★ Private rooms for 2 people or more ☆ Accepting reservations for various banquets such as year-end parties, welcome/farewell parties, etc.!

[1 minute walk from Machida Station] Fresh Grilled skewer grilled over Bincho charcoal, stews and over 20 types of carefully selected local sake

Open until 24 hours! Alcohol provided ◎ [3 minutes walk from Machida Station] All seats are private rooms with doors Hakata Grilled skewer and vegetable rolls restaurant All-you-can-eat also ◎

■Just a short walk from Machida Station■All seats are private■Course with all-you-can-drink for 2,999 yen!

2 minutes from Machida Station◆Enjoy our signature dishes such as lettuce shabu shabu shabu and live squid along with Japanese sake! Suitable for a wide range of occasions ◎Private rooms available

[Great value for Izakaya (Japanese-style bar) Izakaya specializing in chicken dishes] Freshly squeezed lemon sours and highballs cost 88 yen, and secret river skewers cost 109 yen every day!

Right in front of Tama Center Station ♪ Hakata Motsu-nabe (Offal hotpot), Hakata vegetable wrapped skewers, and Daisen Yakitori (grilled chicken skewers) are popular ♪ Perfect for welcome and farewell parties ◎

◆Right next to Tama Center Station! All seats are concept private rooms ◆ High cost performance course & various dishes in a private space

3 minutes from JR Machida Station! Seafood Monja Okonomiyaki. Plenty of snacks too! All-you-can-eat and drink courses start from 3,700 yen

Aiming to create dishes that you will want to eat again, we carefully select and serve fresh fish and seasonal ingredients.