Official information
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Restaurant name |
Sumibi Yakiniku Mau(Sumibi Yakiniku Mau)
|
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Categories | Yakiniku (BBQ Beef), Horumon (BBQ Offel), Korean |
Phone number (for reservation and inquiry) |
042-645-0014 |
Reservation availability |
Reservations available |
Address |
東京都八王子市中町1-12 Def・Aビル 2F |
Transportation |
2 minutes walk from JR Hachioji Station. 5 minutes walk from Keio Hachioji Station. Entrance to Ginza Street in front of the station. 306 meters from Hachioji. |
Opening hours |
|
Average price |
JPY 5,000 - JPY 5,999 |
Average price(Based on reviews) |
JPY 6,000 - JPY 7,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments accepted (PayPay) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT5810077638238 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Number of seats |
20 Seats ( 14 table seats, 6 counter seats) |
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Private rooms |
Unavailable |
Private use |
Available |
Non-smoking/smoking |
Non smoking Smoking area available outside |
Parking |
Available Shimizu Park in front of the north exit of Hachioji Station |
Space/facilities |
Stylish space,Relaxing space,Counter seating,Power outlets available,Free Wi-Fi available |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available |
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Occasion |
Family friendly |Dates |Friends This occasion is recommended by many people. |
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Location |
Hideout |
Service |
Parties over 2.5 hours,Celebrations and surprises(Birthday plate),Take-out |
Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome |
Restaurant highlights |
[2 minutes from Hachioji Station] Enjoy high-quality aged Japanese black beef Yakiniku (Grilled meat) over charcoal. Perfect for anniversaries.
We offer the finest Kuroge Wagyu beef, carefully selected by the owner himself. We have a wide selection of rare cuts, including the "Ichibone" cut, which is a must-try. Enjoy our premium beef, which
...has been aged to bring out its maximum flavor, carefully grilled over binchotan charcoal. In addition to the ever-popular highball, we also offer a variety of alcoholic drinks that can be enjoyed with Yakiniku (Grilled meat). The relaxing interior is perfect for dining with friends and family, as well as for special occasions.