Best Japanese Cuisine (Child-Friendly) in Chuo City

“From Ginza to the World” I want to create drama with every bite.

Michelin listed ◆A restaurant that has won Michelin stars for 8 consecutive years has opened. The ever-evolving Tentomi and sushi

3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.

"shabu shabu Kappo" where you can enjoy seasonal ingredients [Hideaway for adults in the Ginza area]

[A spectacular dish, a moment of delight] Enjoy the Japanese Japanese-style meal of Dojo Rokusaburo, which has been in Ginza for 50 years.

Edomae Sushi Shutoku 3rd store with a handful of soul and secret red vinegar

◆Enjoy authentic meat Kappo course meals◆All meat will be cooked at your table by our staff.

Nigiri that still conveys the essence of Edomae style. A famous Ginza restaurant that captivates you with its ever-evolving craftsmanship.

[2 minutes from Shinbashi Station, Ginza Corridor Street] A5 Matsusaka beef and Matsusaka pork shabu shabu course meal in a private room

The owner, who used to work at a popular Ginza restaurant, is opening an authentic Edomae sushi restaurant in Ginza. Seize the season with your discerning eye and careful work!

◇ Semi-private rooms available, group reservations accepted ◇ Creative Japanese-style meal dining featuring carefully selected seasonal ingredients from all over Japan

[1 minute from Ginza Station] Sister restaurant of a long-established soba restaurant that has been around since 1920 ◇ Completely private room for up to 8 people in a hideaway space for adults

We also offer the popular all-you-can-eat and drink course from Shabu-Tsū Main Branch!

[1 minute walk from Ginza Station] Enjoy Edomae Sushi, which is made with love and care, in a calm Japanese atmosphere. Private room available

Enjoy a memorable experience with the finest Kobe beef, crab dishes, and carefully selected seasonal delicacies.

Enjoy crab dishes with a live feel in a completely private space.

Sakakiyama Beef is a brand of Wagyu beef with a rare bloodline, raised over long periods with special attention paid to feed, and low in fat!

[Private rooms available] Kaiseki course meals of seasonal Japanese Cuisine and Sushi start from 11,000 yen. Lunch-only kaiseki course meals start from 7,900 yen.

[Right next to the Yaesu exit of Tokyo Station, all seats are private] Perfect for entertaining, dining out, and even important family get-togethers.

We offer dishes made with fresh ingredients and alcoholic beverages from around the world.