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Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Keep the blessings of the season intact. An orthodox kaiseki meal made with the delicious natural ingredients of Yamagata and refined techniques.
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Simple Japanese Cuisine that fits gently into your everyday life. Enjoy the kindness and warmth of the seasons.
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Late Autumn selection Course
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Japanese Cuisine simple yet has a deep flavor that makes you feel at ease.
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Selected for Tabelog 居酒屋 EAST "Hyakumeiten" 2024
3 minutes walk from Shinbashi Station. This is Izakaya (Japanese-style bar) where you can enjoy energy, liveliness, and Japanese sake while eating handmade sake appetizers.
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
We offer a variety of Japanese-style meal that take advantage of seasonal flavors. Please enjoy the Japanese space where you can feel the warmth of wood.
[3 minutes from Akasaka Station] Enjoy Japanese Cuisine made with seasonal ingredients and the skill of a master chef in a relaxed atmosphere. Available reserved.
While following the traditions of Japanese Cuisine, you can enjoy seasonal dishes that are not bound by the framework at a hideout in Nishiazabu. Completely private room available
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
[Private room, semi-private room] Minami Aoyama, near Ginkgo Namiki, an authentic course Yakiniku (Grilled meat) restaurant visited by stylish adults.
[Enjoy the four seasons with all five senses] Enjoy Japanese-style meal prepared with the craftsmanship cultivated at a Michelin-starred restaurant at a hidden kappo restaurant for adults.
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Enjoy the harmonious and delicate delicacy served on Rosanjin's tableware. A prestigious kaiseki restaurant following the tradition of the Urasenke school of tea ceremony.
A meat restaurant for adults, quietly located in Shirokanedai, that focuses on ingredients. The private rooms in the basement are recommended for business dinners! All-you-can-drink available
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024