Best Other (Stylish) in Minato City

Limited sale plan available from the 11th to the 24th. Enjoy brand beef with all-you-can-drink for 9,800 yen. Reservations can also be made by phone.

Recommended for dinner parties ■Japanese food enjoyed over robatayaki. Enjoy seasonal vegetables, dried fish, and pot-cooked rice over an old-fashioned hearth.

1 minute from Shinbashi Station ◇ A hideaway for adults who frequent the Robatayaki Izakaya (Japanese-style bar) where you can enjoy the season's Robatayaki with a large spoon

[Open from 5pm] A restaurant where you can enjoy Okinawan Cuisine!!! *Private rooms and reserved available.

[Limited to 20 groups per day] Founded 18 years ago. Enjoy Kyushu cuisine at a hideaway-style Izakaya (Japanese-style bar) with private rooms.

Medicinal Food and our proud bak kut teh have been loved for 21 years. Please enjoy a variety of Okinawan Cuisine that you cannot taste at other restaurants.

A famous Wagyu beef restaurant that only those in the know will know

[High-quality meat at a reasonable price♪] Refreshing lean meat and hearty chunks of meat, perfect for meals and entertaining.

[2 minutes walk from the north exit] A Tosa cuisine specialty restaurant where you can enjoy "straw-grilled salt-tataki bonito" grilled over a spectacular flame.

[3 minutes from Shinbashi Station] Kyushu and Okinawan Cuisine specialty restaurant. Reservations accepted! 2.5 to 3 hour course with all-you-can-drink option!

We have been selected as one of the top 100 restaurants for two consecutive years! We are proud of our thickly sliced fatty tongue! Our super cheap pair course, available only on weekends, is a big hit!

A restaurant specializing in Tosa cuisine where you can enjoy ``straw-grilled bonito'' grilled over a powerful flame.

[A relaxing modern Japanese space] 5 minutes walk from Akasaka-mitsuke Station ◇ Freshly made tofu and chicken dishes.

[2 minutes walk from Shinagawa Station Konan Exit] Robatayaki and seasonal fish and vegetables! !

[3 minutes walk from Exit 3 of Roppongi Station] A Tosa cuisine specialty restaurant where you can enjoy straw-grilled dishes that are grilled all at once over a powerful flame.

[2 minutes walk from Odaiba Kaihin Koen Station] Luxury. For a reward. Enjoy high-quality Yakiniku (Grilled meat) in a bright, cafe-like interior.

[Directly managed by Ramu Kumamoto] Melt-in-your-mouth horse sashimi with specially selected marbled meat and specially selected lean meat.

Materials from Ehime, Uwajima, and the Seto Inland Sea are delivered directly by air. A hidden space in Nishiazabu where you can enjoy local flavors.

[Plenty of private rooms] A Tosa cuisine specialty restaurant where you can enjoy authentic Ryukyu "warayaki" grilled all at once over a powerful straw flame.