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Selected for Tabelog Unagi "Hyakumeiten" 2024
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
[3 minutes from Akasaka Station] Enjoy Japanese Cuisine made with seasonal ingredients and the skill of a master chef in a relaxed atmosphere. Available reserved.
Selected for Tabelog Chinese TOKYO "Hyakumeiten" 2024
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
Selected for Tabelog Tonkatsu "Hyakumeiten" 2024
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
Selected for Tabelog Chinese TOKYO "Hyakumeiten" 2024
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Enjoy the harmonious and delicate delicacy served on Rosanjin's tableware. A prestigious kaiseki restaurant following the tradition of the Urasenke school of tea ceremony.
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
First landing in Japan! Hawaii's most popular gourmet food, long-awaited by fans, ``Yucchan Cold Noodles''
◆Supervised by former Kokonoe master. A casual take on the signature menu item ``Yakifugu'' which is also delicious for the body◎
Selected for Tabelog 居酒屋 EAST "Hyakumeiten" 2024
[2 minutes from Roppongi Station] Proud Pork Cutlet made by skilled craftsmen ◆ Enjoy all the specialties with all five senses. Private room available
外苑前駅徒歩2分。伝統を継承し革新的な料理を生み出す老舗料亭。美しく華やかな加賀料理に舌鼓