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Selected for Tabelog 焼き鳥 EAST "Hyakumeiten" 2024
[Notice of Saturday business days] We will be open from 5pm on Saturday, November 9th and Saturday, November 16th.
2 minutes walk from Roppongi Station ♦︎Enjoy the famous chicken hotpot, Yakitori (grilled chicken skewers), and a la carte dishes made with carefully selected ingredients.
Enjoy a luxurious time in a space for adults 215m above the ground.
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
2 minutes from Roppongi Station ◆ Seasonal kaiseki cuisine prepared by a Michelin-starred chef. Enjoy a nutritious dish in a private room
Limited sale plan available from the 11th to the 24th. Enjoy brand beef with all-you-can-drink for 9,800 yen. Reservations can also be made by phone.
A spectacular view from the 42nd floor. Authentic French cuisine and charcoal-grilled Steak that are unique to Steak.
Selected for Tabelog Okonomiyaki "Hyakumeiten" 2024
3 minutes walk from Roppongi 1-Chome Station. Come, see, eat, and relax. Enjoy Okonomiyaki with all five senses.
Spectacular views of Tokyo Bay and Odaiba. Enjoy your meal with a view of Rainbow Bridge
ALDO Minami Aoyama: A small hideaway in Minami Aoyama where you can enjoy authentic Peruvian cuisine at reasonable prices
Ore no French cuisine 's flagship store "Ore no French cuisine Tokyo" reopens on November 7th!
■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫
For yakitori, enjoy Kaiji gamecock, Kyoto chicken, and unique Belgian beer at the counter.
[1 minute walk from Akasaka-mitsuke Station] Enjoy our specialty shumai and original Japanese Japanese-style meal! A private room Izakaya (Japanese-style bar) that feels like a hideaway!
Enjoy the special taste inherited from the predecessor of the Sendai-originated "Gyutan Yaki" specialty store in Tokyo!
In an executive space. Anniversary desserts will make your anniversary celebration even more gorgeous.
Selected for Tabelog Chinese TOKYO "Hyakumeiten" 2024
Enjoy the popular Dim sum order buffet, authentic Hot pot, and four major Chinese dishes for lunch.
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Modern French cuisine produced by 3-star chef Pierre Gagnaire