Best Japanese Cuisine (Takeout) in Minato City

Feel the seasons and think of your hometown. Enjoy luxurious seasonal cuisine from the Uwa Sea of Ehime and the Seto Inland Sea.

[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.

[5 minutes from Japanese-style meal Station] A Japanese masterpiece made with seasonal ingredients, carefully prepared by a chef who specializes in Japanese cuisine ◆ Private rooms available for entertaining

It's made from cow!! ︎We will tell you what goes on behind the scenes at the dining table, and you will be able to eat your fill of a whole wagyu beef!! ︎

Reception for popular dishes is now open◆Enjoy Kaiseki cuisine prepared by the owner from Ehime and our proud sake in a private room.

Akasaka Ando 20th Anniversary Announcement

Tokyo Calendar Monster Encyclopedia/Gourmet Encyclopedia Main Sponsor

A meat restaurant where you can enjoy carefully selected "premium meats", "fresh fish" and "seasonal vegetables" from all over Japan.

[reservation on the day!] Featured in the June issue of Toukare: Hinai chicken x wine pairing at the new mecca for date Yakitori (grilled chicken skewers)

[Purveyor to Celebrities] Enjoy the finest night view and food at Roppongi's membership-only meat restaurant whose address is not disclosed.

Enjoy fresh live crab Karaage the fish tank, Japanese Black Beef sirloin, and fillet in a luxurious setting.