Best Restaurants (Shochu) in Shinjuku City

[Reservations available from 10/28] We are now taking reservations for Sushi Sushi's limited Christmas course.

To celebrate the opening of Yakiniku Motoyama Akihabara store on Friday, November 15th, a special campaign will be held at all stores!

Authentic Edomae sushi made possible by 20 years of experience. We also have sister stores in Aoyama, Shinagawa, and Kitashinchi, Osaka.

Ginza restaurant [Fukuju] opens in Shinjuku! The ultimate Edomae sushi prepared by craftsmen. selection course from 7,980 yen

◆A restaurant listed in the Michelin Guide for 8 consecutive years◆ Teppan-yaki x Japanese Japanese-style meal Azabu Juban Tentomiya Yokoda opens in Shinjuku

Tentomi Yokoda, a restaurant listed in the Michelin Guide for eight consecutive years, has opened in Shinjuku. Enjoy authentic tempura and sushi.

Business started on April 6, 2020. [Sushi Kosuke] has finally appeared at the Shinjuku West Exit.

1 minute from Seibu-Shinjuku Station ◆ All-you-can-eat course using domestic beef ◆ Only now for 4,400 yen ⇒ 2,980 yen!!

[3 minutes from Shinjuku Station/Akita Prefecture Hinai Jidori specialty restaurant] Private and semi-private rooms available. Enjoy charcoal Yakitori (grilled chicken skewers) and fine sake from around the country.

[Specialty restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Charcoal grilled Yakitori (grilled chicken skewers) made with rare Hinai Jidori chicken and famous sake from all over Japan. Private and semi-private rooms available

Enjoy the three great Wagyu beef dishes in a luxurious space {Eat shabu shabu or Sukiyaki with dashi stock}

〖Closing Notice〗

Close to Shinjuku Station ◆ Enjoy high quality red meat in a "completely private room"!・Ventilation OK, no airtightness, complete virus protection!

[Many private rooms] Ginza Michelin-starred restaurant for 3 consecutive years opens casual brand Courses start from 7,980 yen

[Featured in Michelin Guide] Kagurazaka is a restaurant that has won Michelin stars for 8 consecutive years. Enjoy the ever-evolving tempura and sushi

[Near the station] Carefully selected A5 Japanese black beef and carefully selected seasonal ingredients! Enjoy Teppan-yaki with all five senses!

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 11,000 yen. Lunch-limited kaiseki meals start at 5,000 yen.

We are currently taking reservations for lunch. Enjoy the essence of Edomae sushi, which combines tradition and innovation, at Gyoen.

Enjoy Tajima-style ``Ota Beef'' from Hyogo Prefecture in a modern Japanese space that won't remind you of Kabukicho!

Newly opened! For parties, come to our restaurant "Goen"! Smoking is permitted (paper cigarettes OK) with separate smoking and non-smoking areas.