Best Restaurants (Takeout) in Shinjuku City

To celebrate the opening of Yakiniku Motoyama Akihabara store on Friday, November 15th, a special campaign will be held at all stores!

Authentic Edomae sushi made possible by 20 years of experience. We also have sister stores in Aoyama, Shinagawa, and Kitashinchi, Osaka.

■Open until 5am! ! ! ! ■A hangout spot in Kabukicho where you can drink with peace of mind! Full of delicious Hiroshima cuisine♪

[Only a few seats left on Friday, November 8th!] Please contact us!

During the period from January 1st to 3rd, we will charge an additional 10% on the meal fee. Thank you for your understanding.

We offer dishes that bring out the potential of Wagyu beef, prepared by Wagyu beef professionals.

[Many private rooms] Ginza Michelin-starred restaurant for 3 consecutive years opens casual brand Courses start from 7,980 yen

Close to Shinjuku Station ◆ Enjoy high quality red meat in a "completely private room"!・Ventilation OK, no airtightness, complete virus protection!

A specialty restaurant that buys whole Kuroge Wagyu beef cows and specializes in aged Steak. Meat that has been dry-aged for 30 days is delicious.

5 minutes from Shin-Okubo Station! Punggum main branch offers stylish Korean Cuisine that looks great on social media, including lunch set meals.

2 minutes from JR Shinjuku Station ◆ Vegetable Grilled skewer, yakitori, Motsu-nabe (Offal hotpot), Seafood, and Izakaya (Japanese-style bar)! ☆Coupon for all yakitori items 100 yen!

[5 minutes walk from JR Shinjuku Station] Enjoy the dashi shabu made with luxuriously flavorful bonito flakes freshly picked that day.

Enjoy all the aged meat in a stylish space near Shinjuku Sanchome Station ♪ Directly connected to Shinjuku Station! reserved groups, private rooms, sofa seats available

Sushi and Creative Cuisine that incorporate innovative styles while respecting traditional techniques in a space with an ancient Japanese aesthetic.

If you want to eat delicious meat in Kagurazaka! Enjoy the best meat in a high-quality space! Furano Wagyu beef specialty store directly managed by the producer

A high-end Yakiniku (Grilled meat) restaurant with private rooms and a relaxing interior design costing 100 million yen [A5 rank Japanese black beef, smoking allowed, surprises allowed]

[Completely equipped with private rooms] Managed by a general who graduated from a famous five-star hotel. Famous Hokkaido restaurant expands into Tokyo

[1 minute walk from Shinjuku Station] Authentic Seafood restaurant where you can eat with your hands★

New restaurant in Ginza opens on Friday, March 1, 2024! ! !

[Tabelog Curry Selected as 100 Famous Restaurants for 3 Years in a Row] Enter the fascinating world of spices woven by authentic Nepali ethnic cuisine