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2 minutes from Seibu-Shinjuku Station ◆ Enjoy the rich flavor of Kuroge Wagyu beef with shabu shabu or Steak in a modern restaurant
20th anniversary! A truly stubborn boss! Chilled Hokkaido Suffolk beef from a single branch! Butchered in store!
★Relax in a private room with a sunken kotatsu seat★ Close to IKEA Shinjuku! Please come and have a meal.
An authentic Japanese-style meal Izakaya (Japanese-style bar) with a repeat customer rate of over 80% that serves freshly caught fish and the finest horse sashimi, as well as other seasonal ingredients.
< shabu shabu and Sukiyaki > Limited time recommended brand beef! [Near Kagurazaka Station]
[3 minutes walk from Seibu-Shinjuku Station] Enjoy the finest Hida beef in a calm Sukiya-style restaurant
[Hidden Restaurants in Nishi-Shinjuku] Enjoy high-quality Kobe beef or Saga beef Steak on a special occasion.
[2 minutes from Nishi-Waseda / 5 minutes from Takadanobaba] Enjoy authentic Chinese food at a reasonable price ♪ All-you-can-drink courses are also available ◎ Private room ◎
Enjoy Niimura's long-established Shinjuku beef shabu, pork shabu-shabu, and Pork Cutlet in Okubo!!!
[Featured on the popular legal advice center] 2 hours of all-you-can-eat and drink shabu shabu or Sukiyaki for 5,000 yen
3-minute walk from Shinjuku Station, open from lunchtime♪◆Grilled Cow tongue, private rooms available! Cow tongue and Sendai specialty seri hotpot! Cow tongue specialty restaurant♪
Izakaya (Japanese-style bar) where you can enjoy Kyushu delicacies such as motsu Motsu-nabe (Offal hotpot), which boasts an all-you-can-drink cellar. We are proud of over 100 types of shochu
≪40 years in business≫ All-you-can-eat carefully selected meat shabu shabu and Sukiyaki to your satisfaction 1 minute walk from Yotsuya 3-chome
[0 minutes walk from Shinjuku Station, Lumine Est 7F] An all-you-can-eat shabu shabu restaurant where you can eat plenty of vegetables
We are open as usual. We have hand sanitizer available at restaurant entrance and inside the store. Please use it.
Tsurutontan's udon noodles have been passed down unchanged for over 30 years since the restaurant first opened.