Best Restaurants (Child-Friendly) in Bunkyo City

[Directly connected to Kasuga Station & 2 minutes from Korakuen Station] A Korean home-cooked restaurant where you can enjoy super rich takkanmari nabe and authentic possum

[Specializing in Cow tongue dishes] <1 minute walk from Yushima Station> Cow tongue wine bar located in a back alley where you can enjoy Cow tongue tongue and wine

Near the station! Brand-name pork from Zao, Miyagi Prefecture is shipped directly from the farm *A wide variety of wines are also available ◎ Comprehensive party courses start from 2,800 yen

7 minutes from Ueno and 4 minutes from Okachimachi, a must-have Spanish Italian Cuisine for shrimp lovers! Course with all-you-can-drink starting from 4,500 yen

[5 minutes walk from Korakuen Station] Enjoy authentic Thai Cuisine in a casual setting♪

[1 minute from Yushima Station] A popular cheese specialty store. Enjoy Cheese Dishes from around the world.

Enjoy unforgettable hospitality amidst sparkling chandeliers

We are very much looking forward to our second store. We listen to the ingredients and bring out their individuality with ingenuity and creativity. Enjoy the real thing.

Originating from Shibuya! Oyster specialty store ◆ Matching freshly-grown oysters with local sake ♪ Perfect for corporate parties! Also great for a quick drink ◎

[Directly connected to Korakuen Station, 3-minute walk] Enjoy the world's best paella, over 30 kinds of tapas, and craft beer!

Restaurants where you can enjoy Italian cuisine and carefully selected wines

[1 minute from Suidobashi Station] Relax and enjoy authentic Italian Cuisine made by a top chef in a hideaway space for adults ◆ reserved available

Sakura Cafe & Restaurants you can enjoy cuisine from around the world♪

<Spectacular view 150m above ground on the 43rd floor> Chef's special Italian Cuisine in an extraordinary space.

Enjoy Western Cuisine, Chinese, and Japanese-style meal buffet while spending time at Tokyo Dome Hotel

[5 minutes walk from Ochanomizu Station] Private rooms perfect for banquets and entertainment

[Gokokuji/Zoshigaya] Italian cuisine and wine pairings made by the one and only "chef and sommelier"