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The Tabelog Award 2024 Silver winner
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
A famous meat restaurant that you'll want to visit on an empty stomach! Immerse yourself in the essence of meat that will overwhelm gourmets.
Selected for Tabelog Yakitori EAST "Hyakumeiten" 2023
A course full of the flavor of Hinai chicken prepared by advanced craftsmanship. Enjoy exquisite yakitori in a casual space
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
Only carefully selected Japanese Black Beef is allowed on this stage, where exquisite Yakiniku (Grilled meat) is cooked without a moment's hesitation!
Selected for Tabelog Yakitori EAST "Hyakumeiten" 2023
[1 minute from Ueno Hirokoji Station] Enjoy the marriage of Yakitori (grilled chicken skewers) made with carefully selected ingredients, seasonal flavors, and wine. Fully equipped with private rooms
Selected for Tabelog Yoshoku (Japanese style western cuisine) "Hyakumeiten" 2023
August holiday announcement
Selected for Tabelog Asian cuisine・Ethnic cuisine TOKYO "Hyakumeiten" 2024
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
[100 famous stores consecutively awarded! ] 4 minutes from JR Ochanomizu Station ◆ We are proud of our Hosouchi udon and seasonal specialties ♪ You are also welcome to use Izakaya (Japanese-style bar) ◎
[3 minutes walk from Yushima Station] Japanese Cuisine that fully brings out the deliciousness of seasonal seafood and vegetables carefully selected by the owner himself.
You can also make a reservation from the official website. (Tabelog reserved seats are limited))