Best Washoku (Japanese cuisine) (Wine) in Taito City

This is a restaurant directly managed by the Chef's Association, which was founded in the first year of the Meiji era! Enjoy the ``craftsmanship'' of the head of the eel chef family!

[3 minutes from Nezu Station] Reservations required ◆ Our `` Tempura'', which boasts freshness and proven skill, is served using two different types of oil.

Authentic stone-milled soba that will touch your heart with the owner's passion. Enjoy seasonal delicacies and carefully selected alcoholic beverages.

Very popular!! We have started serving our specialty, Anglerfish liver hotpot. Reservations can be made by phone.

[Reservations available from November 8th] We are now taking reservations for Ei's limited-edition Christmas course.

[2 minutes from Uguisudani Station] Fresh shellfish purchased daily, grilled or sashimi, delivered to you! Enjoy with sake or white wine

Ingredients, soup stock, oil... Tempura tempura with careful attention to detail. A popular restaurant where you can enjoy freshly fried food in downtown Asakusa

[Founded 74 years] A long-established French cuisine Restaurants with a Japanese style where you can enjoy tender abalone and Tamura beef that melts in your mouth.

Private rooms available ◆A long-established, traditional "fugu and soft-shelled turtle turtle specialty store" that boasts a 50-year history. Great for anniversaries or sightseeing.

[3 minutes from Okachimachi] Enjoy exquisite Yakitori (grilled chicken skewers) and creative chicken dishes made using only brand-name chicken in a modern Japanese hideaway space

[3 minutes from Asakusa Station] Seasonal flavors. Fresh vegetables and sashimi. Special craft gin. Private terrace seats up to 10 people.

[5 minutes walk from Ueno Okachimachi] All the beef we use for dinner at our restaurant is the highest grade Japanese beef, A5 rank!

[Ueno Station, Okachimachi Station] 3 minutes walk Fresh seafood at affordable prices. We also offer seasonal local sake! Seafood Izakaya (Japanese-style bar)

#1 on Tabelog ranking: ``Seafood Italian Cuisine'' Recommended for direct seafood and wood-fired pizza imported directly from Naples

2 minutes walk from Asakusabashi Station ◆ The taste of autumn has arrived! Please enjoy pacific saury, autumn salmon, ginkgo nuts, Chinese yams, sweet pumpkins, and mushrooms.

[Master connoisseur x Prime Minister's Award winning chef] A restaurant where you can eat delicious fish at a reasonable price

[Closest to Okachimachi Station] ◎Enjoy Japanese soba Japanese-style meal and local sake from all over the country. 2H all-you-can-drink course ◆Individual portion course for 2 people ~

[Seasonal Limited] We have started serving Matsutake Kamameshi (from September 7th). We purchase fresh Matsutake mushrooms from Toyosu Market.